date: 2020-12-22T04:46:04.907Z image: https://img-global.cpcdn.com/recipes/2ee4debcf3d786dd/751x532cq70/tortilla-macaroni-veg-pizza-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2ee4debcf3d786dd/751x532cq70/tortilla-macaroni-veg-pizza-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2ee4debcf3d786dd/751x532cq70/tortilla-macaroni-veg-pizza-recipe-main-photo.jpg author: Eula Baker ratingvalue: 4.5 reviewcount: 37688 recipeingredient: - "1.5 cups Macaroni" - "as required Enough water to cook Macaroni" - "2 Tortilla Wraps This can be replaced with Our normal Rotis Pizza base etc" - "1 cup Grated Carrot Cabbage mix" - "1/2 cup Capsicum" - "3/4 cup Milk" - "2 tablespoons Garlic butter" - "as required Seasoning As per your choice" - "1 tablespoon Corn flour" - "2 cubes Cheese for white sauce" - "To taste salt" - "2 tablespoons Pizza sauce to smear on the Tortilla wraps" - "1 cup Mozarella cheese" - "as needed Red chilli flakes for seasoning" - "1 tsp Pepper" recipeinstructions: - "Cook the Macaroni with enough water, salt and drizzle few drops of Oil.Strain the Macaroni, rinse with cool water, drain the excess water and allow it to cool" - "For making white sauce, heat a pan and add garlic butter. Add the vegetables, give it a good stir and allow it to cook for 3 minutes. Add capsicum to it along with,milk, corn flour, pepper powder, seasoning, cheese, enough salt and allow the mix to thicken. Add the cooked Macaroni and allow the sauce to be coated well with the Macaroni Pasta.Close the lid and cook for 5 minutes. Do a taste test and add enough seasoning, salt, pepper as needed" - "Heat the pan. Place one tortilla wrap over it and generously smear pizza sauce over it. Fill the wrap with Macaroni Pasta prepared and spread evenly across the tortilla, generously smear mozzarella cheese over the mix, sprinkle seasoning and red chilli flakes. Close the lid of the pan and allow it to cook in low flame till the cheese melts.Continue the same steps with the next wrap as well. Serve hot with a wink and a smile and oodles of love" categories: - Recipe tags: - tortilla - macaroni - veg katakunci: tortilla macaroni veg nutrition: 158 calories recipecuisine: American preptime: "PT18M" cooktime: "PT46M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tortilla macaroni veg pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Tortilla Macaroni Veg Pizza is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Tortilla Macaroni Veg Pizza is something that I've loved my entire life. To get started with this particular recipe, we have to prepare a few ingredients. You can cook tortilla macaroni veg pizza using 15 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Tortilla Macaroni Veg Pizza: 1. Prepare 1.5 cups Macaroni 1. Make ready as required Enough water to cook Macaroni 1. Prepare 2 Tortilla Wraps (This can be replaced with Our normal Rotis/ Pizza base etc) 1. Prepare 1 cup Grated Carrot, Cabbage mix- 1. Prepare 1/2 cup Capsicum- 1. Take 3/4 cup Milk 1. Prepare 2 tablespoons Garlic butter- 1. Prepare as required Seasoning - As per your choice 1. Get 1 tablespoon Corn flour- 1. Get 2 cubes Cheese for white sauce- 1. Take To taste salt 1. Get 2 tablespoons Pizza sauce- to smear on the Tortilla wraps 1. Get 1 cup Mozarella cheese- 1. Take as needed Red chilli flakes for seasoning 1. Prepare 1 tsp Pepper- ##### Steps to make Tortilla Macaroni Veg Pizza: 1. Cook the Macaroni with enough water, salt and drizzle few drops of Oil.Strain the Macaroni, rinse with cool water, drain the excess water and allow it to cool 1. For making white sauce, heat a pan and add garlic butter. Add the vegetables, give it a good stir and allow it to cook for 3 minutes. Add capsicum to it along with,milk, corn flour, pepper powder, seasoning, cheese, enough salt and allow the mix to thicken. Add the cooked Macaroni and allow the sauce to be coated well with the Macaroni Pasta.Close the lid and cook for 5 minutes. Do a taste test and add enough seasoning, salt, pepper as needed 1. Heat the pan. Place one tortilla wrap over it and generously smear pizza sauce over it. Fill the wrap with Macaroni Pasta prepared and spread evenly across the tortilla, generously smear mozzarella cheese over the mix, sprinkle seasoning and red chilli flakes. Close the lid of the pan and allow it to cook in low flame till the cheese melts.Continue the same steps with the next wrap as well. Serve hot with a wink and a smile and oodles of love So that's going to wrap this up with this exceptional food tortilla macaroni veg pizza recipe. Thank you very much for reading. 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