date: 2020-07-08T12:49:18.430Z image: https://img-global.cpcdn.com/recipes/2a870cecf0f83e1c/751x532cq70/my-mothers-fresh-conch-peas-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2a870cecf0f83e1c/751x532cq70/my-mothers-fresh-conch-peas-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2a870cecf0f83e1c/751x532cq70/my-mothers-fresh-conch-peas-recipe-main-photo.jpg author: Amelia Lindsey ratingvalue: 4.8 reviewcount: 12654 recipeingredient: - "1/4 bushel of shelled Conch Peas" - "as needed water" - "1/4 cup salt" - "6 ounces bacon" recipeinstructions: - "Wash the peas" - "Add to a big stock pot" - "Cover with water. You will need more as it cooks." - "Slice the bacon up." - "Bring to a boil cover and simmer for about an hour and a half. Add water as needed check every 30 minutes." - "After an hour add salt and mix well." - "Serve what you don't eat freeze in serving sized bags or containers for the freezer." - "I hope you enjoy as much as I have during the years." categories: - Recipe tags: - my - mothers - fresh katakunci: my mothers fresh nutrition: 137 calories recipecuisine: American preptime: "PT17M" cooktime: "PT37M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my mother's fresh conch peas. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. My Mother's fresh Conch Peas is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. My Mother's fresh Conch Peas is something that I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must first prepare a few components. You can have my mother's fresh conch peas using 4 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make My Mother's fresh Conch Peas: 1. Prepare 1/4 bushel of shelled Conch Peas 1. Get as needed water 1. Prepare 1/4 cup salt 1. Take 6 ounces bacon ##### Steps to make My Mother's fresh Conch Peas: 1. Wash the peas 1. Add to a big stock pot 1. Cover with water. You will need more as it cooks. 1. Slice the bacon up. 1. Bring to a boil cover and simmer for about an hour and a half. Add water as needed check every 30 minutes. 1. After an hour add salt and mix well. 1. Serve what you don't eat freeze in serving sized bags or containers for the freezer. 1. I hope you enjoy as much as I have during the years. So that is going to wrap it up with this special food my mother's fresh conch peas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!