Recipe of Homemade Tandoori Roti (homemade)

Tandoori Roti (homemade). Dear valuable Subscriber, In this video I will show you how to make Tandoori Roti, Gas Tandoori Roti & Homemade Tandoori Roti at Home. #tandooriroti #indianbread Tandoori roti recipe, restaurant style tandoori roti recipe. Learn how to make tandoori roti without oven and without yeast. Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven).

Stovetop Tandoori Roti: easy stovetop method to make your favorite Tandoori Roti using whole wheat flour, yogurt, baking soda and hot water. Tastes just like Restaurant and Step by step picture details. well, tandoori roti is one such bread recipe which i do not get apathy. perhaps, it has become one of my "must order recipe" whenever we are having outdoor dinners. it is such a simple and addictive dish. Homemade Tandoori roti on a tawa on stovetop. You can cook Tandoori Roti (homemade) using 8 ingredients and 14 steps. Here is how you cook it.

Ingredients of Tandoori Roti (homemade)

1. You need 5 cup of all purpose flour.
2. You need 1 cup of normal aata.
3. Prepare 1 tbsp of salt.
4. You need 1 1/2 tsp of baking powder.
5. It's 6 tbsp of oil.
6. Prepare 6 tbsp of yuguort.
7. Prepare 1/2 tsp of sugur.
8. Prepare of water as required.

This is easy way to make dhaba style copycat tandoori roti. Serve with any curries. learn more. Tandoori roti recipe with step by step pictures - Tandoori roti is a very popular flatbread recipe Measure and take chapathi flour(I used homemade), transfer to a wide mixing bowl. Tandoori roti in itself is a great example of how cooking anything with the right heat temperature can make so much difference!

Tandoori Roti (homemade) instructions

1. Sub ingredients ek jagah kar lein.
2. Ate ki thali main sub sy pehle maida dalein.
3. Phir mede main normal ata add krein.
4. Salt add krein sath hi sugur bhi dalein.
5. Baking powder add krein aur sub ko ache sy mix kar lein.
6. Aub yogurt add krein ate main.
7. Aub oil dalein aur tamam ingredient ko hath sy masal kar ache sy mix kar lein.
8. Aub hasbe zarorat pani add kar ke dough ready kar lein dough na zada soft ho na hi zada hard ho dough ko 30 min ka rest de dein cover kar ke bahir hi rakhein fridge main rakhne ki zarorat nahi hai.
9. Aub jis size ki roti banai hai wesay peray bana kar rakh lein meri 10 roti bani thein etni dough sy peray ke sath hi ek cup main thora pani bhi rakh lein.
10. Aub roti beel lein aur us par pani laga dein hath sy.
11. Aub garam frying pan main pani lagi side ki roti dal dein.
12. Kesi wok lid sy cover kar dein 4 min ke liye babble bane lagein gay.
13. 4 min baad lid hata kar frying pan ko palat ke slow flame par roti senk lein ache sy phol jaye gi 2 sy 3 min main.
14. Garma garam tandoori roti ghar main ready ho jaye gi Nihari ke sath enjoy krein.

These rotis are soft on the inside and have a light, crisp crust on the outside. Tandoori roti recipe - Homemade tandoori roti - Tandoori roti on tawa - Tandoori roti without yeast. How to make tandoori roti: Mix atta, baking powder and salt. Make a list of your favorite Indian dishes. I'm sure tandoori will be on it, that too somewhere at the top.