date: 2020-08-26T07:45:33.216Z image: https://img-global.cpcdn.com/recipes/610cf748c8bff4aa/751x532cq70/mango-vanilla-milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/610cf748c8bff4aa/751x532cq70/mango-vanilla-milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/610cf748c8bff4aa/751x532cq70/mango-vanilla-milk-pudding-recipe-main-photo.jpg author: Gilbert Patterson ratingvalue: 4.5 reviewcount: 23160 recipeingredient: - "500 ml Milk" - "8-10gm Agar agar" - "4 Mango pulp mango pieces for garnishing" - "3 tbsp Sugar or as required" - " Few drops of Vanilla extract " - " Cherries optional" recipeinstructions: - "Soak agar agar strips in water for 15 min" - "Add half part of agar agar in pan with half cup water boil it till agar agar dissolve." - "Switch off the flame let it cool down for 2 min. Then strain the agar agar mixture in mango pulp mix well for 2 min" - "Furthermore, place the serving glass in a bowl so that it gets tilted slightly. pour in prepared mango mixture till it reaches the rim. Keep it in fridge for 2 hrs till it set." - "After 2 hr prepare the vanilla milk pudding. Boil milk in pan add remaining agar agar, sugar and vanilla essence mix well cook till sugar and agar agar dissolve" - "Strain it in bowl and cool down for 10 min. Take out the glasses from fridge  pour the mixtture in it full the remaining place. Keep in fridge for 2 hr." - "After two hr pudding is ready serve it with mango pieces and cherries (optional). I prepare the cupcakes pudding also. You also prepare as your favourite shape." categories: - Recipe tags: - mango - vanilla - milk katakunci: mango vanilla milk nutrition: 282 calories recipecuisine: American preptime: "PT38M" cooktime: "PT53M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mango vanilla milk pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Mango Vanilla milk pudding is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Mango Vanilla milk pudding is something which I've loved my entire life. To get started with this particular recipe, we must prepare a few components. You can cook mango vanilla milk pudding using 6 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Mango Vanilla milk pudding: 1. Get 500 ml Milk 1. Take 8-10gm Agar agar 1. Prepare 4 Mango pulp + mango pieces for garnishing 1. Prepare 3 tbsp Sugar or as required 1. Make ready Few drops of Vanilla extract - 1. Get Cherries - optional ##### Instructions to make Mango Vanilla milk pudding: 1. Soak agar agar strips in water for 15 min 1. Add half part of agar agar in pan with half cup water boil it till agar agar dissolve. 1. Switch off the flame let it cool down for 2 min. Then strain the agar agar mixture in mango pulp mix well for 2 min 1. Furthermore, place the serving glass in a bowl so that it gets tilted slightly. - - pour in prepared mango mixture till it reaches the rim. Keep it in fridge for 2 hrs till it set. 1. After 2 hr prepare the vanilla milk pudding. - - Boil milk in pan add remaining agar agar, sugar and vanilla essence mix well cook till sugar and agar agar dissolve 1. Strain it in bowl and cool down for 10 min. Take out the glasses from fridge  pour the mixtture in it full the remaining place. Keep in fridge for 2 hr. 1. After two hr pudding is ready serve it with mango pieces and cherries (optional). - - I prepare the cupcakes pudding also. You also prepare as your favourite shape. So that's going to wrap this up for this exceptional food mango vanilla milk pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!