date: 2020-11-26T17:32:48.564Z image: https://img-global.cpcdn.com/recipes/5799390106091520/751x532cq70/chinese-chicken-with-peanuts-for-2-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5799390106091520/751x532cq70/chinese-chicken-with-peanuts-for-2-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5799390106091520/751x532cq70/chinese-chicken-with-peanuts-for-2-recipe-main-photo.jpg author: Christian Casey ratingvalue: 4.3 reviewcount: 27406 recipeingredient: - "1 cup white rice" - "4 chicken thighs diced" - "1 bunch spring onion" - "1 handful plain peanuts or leftover dry roasted or salted will also work" - "1/2 tsp peppercorns" - "1 red pepper or mild red chili cut into strips" - "1/2 head spring greens or sweetheart cabbage shredded" - "1 tbsp cornflour" - "2 tbsp dark soy sauce" - "1 tbsp rice vinegar" - "1 tbsp caster sugar" - "1 tsp sesame oil" - "1 clove garlic finely chopped" - "1 tsp ginger finely sliced" - "1/2 tsp chili flakes" recipeinstructions: - "Put a pan of water on the stove and bring to a boil." - "In a wok or frying pan, fry the chicken until golden and cooked through." - "Add the rice to the boiling water, and fill and boil the kettle for rinsing later." - "To the chicken pan, add the red pepper, peppercorns, spring onions, ginger, garlic, chili flakes and a handful of peanuts, and fry for a few mins." - "Add the 2 tbsp dark soy sauce, 1 tbsp rice wine, 1 tsp sesame oil and a sprinkling (1/2 to 1 tbsp) caster sugar to the pan, stir to coat the other ingredients. Mix the cornflour with 1 tbsp water and stir this mixture into the dish until the sauce is thickened to your liking. Take off the heat." - "Add the spring greens to the rice pan, and simmer for a few mins before draining and rinsing with the boiled water in a sieve." categories: - Recipe tags: - chinese - chicken - with katakunci: chinese chicken with nutrition: 259 calories recipecuisine: American preptime: "PT26M" cooktime: "PT51M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese chicken with peanuts, for 2. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Chinese chicken with peanuts, for 2 is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Chinese chicken with peanuts, for 2 is something that I've loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese chicken with peanuts, for 2 using 15 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Chinese chicken with peanuts, for 2: 1. Make ready 1 cup white rice 1. Take 4 chicken thighs, diced 1. Get 1 bunch spring onion 1. Make ready 1 handful plain peanuts, or leftover dry roasted or salted will also work 1. Make ready 1/2 tsp peppercorns 1. Take 1 red pepper or mild red chili, cut into strips 1. Take 1/2 head spring greens, or sweetheart cabbage, shredded 1. Get 1 tbsp cornflour 1. Get 2 tbsp dark soy sauce 1. Take 1 tbsp rice vinegar 1. Take 1 tbsp caster sugar 1. Take 1 tsp sesame oil 1. Get 1 clove garlic, finely chopped 1. Prepare 1 tsp ginger, finely sliced 1. Prepare 1/2 tsp chili flakes ##### Steps to make Chinese chicken with peanuts, for 2: 1. Put a pan of water on the stove and bring to a boil. 1. In a wok or frying pan, fry the chicken until golden and cooked through. 1. Add the rice to the boiling water, and fill and boil the kettle for rinsing later. 1. To the chicken pan, add the red pepper, peppercorns, spring onions, ginger, garlic, chili flakes and a handful of peanuts, and fry for a few mins. 1. Add the 2 tbsp dark soy sauce, 1 tbsp rice wine, 1 tsp sesame oil and a sprinkling (1/2 to 1 tbsp) caster sugar to the pan, stir to coat the other ingredients. Mix the cornflour with 1 tbsp water and stir this mixture into the dish until the sauce is thickened to your liking. Take off the heat. 1. Add the spring greens to the rice pan, and simmer for a few mins before draining and rinsing with the boiled water in a sieve. So that is going to wrap it up for this exceptional food chinese chicken with peanuts, for 2 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!