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date: 2020-11-03T17:01:27.360Z
image: https://img-global.cpcdn.com/recipes/3b0a77ecbf188c6e/751x532cq70/ella-ada-steamed-rice-pancakes-with-coconut-jaggery-filling-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3b0a77ecbf188c6e/751x532cq70/ella-ada-steamed-rice-pancakes-with-coconut-jaggery-filling-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3b0a77ecbf188c6e/751x532cq70/ella-ada-steamed-rice-pancakes-with-coconut-jaggery-filling-recipe-main-photo.jpg
author: Rebecca Richards
ratingvalue: 4.1
reviewcount: 16796
recipeingredient:
- "1 cup Rice flour"
- "1-1/2 cups Water"
- "1 tsp coconut oil"
- "Pinch salt"
- "1/2 cup Fresh coconut grated"
- "1/4 cup Jaggery"
- "1 teaspoon Cardamom Powder Elaichi"
- "2 tablespoon Ghee"
- "5 foil paper"
recipeinstructions:
- "Boil water in a vessel(same amount of water or little more depends on the rice flour) add in pinch salt and coconut oil. When it boils add the rice flour and mix well. Off the flame and when ready to handle knead it(should be loose dough easy to handle). Take a pan add ghee, coconut, jaggery, cardamom per and roast it."
- "Take banana leaf(here I used foil paper as couldn't find banana leaf here). Take a orange size dough ball and flatten it with ur palm. Add in the coconut mix and flip to half and close seal the sides. Place in a steamer or idly vessel and cook for 15 mins."
- "When done take out and serve. Enjoyy"
categories:
- Recipe
tags:
- ella
- ada
- steamed
katakunci: ella ada steamed
nutrition: 189 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT30M"
recipeyield: "4"
recipecategory: Dessert
---
![Ella ada Steamed rice Pancakes With Coconut & Jaggery Filling](https://img-global.cpcdn.com/recipes/3b0a77ecbf188c6e/751x532cq70/ella-ada-steamed-rice-pancakes-with-coconut-jaggery-filling-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, ella ada steamed rice pancakes with coconut & jaggery filling. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ella ada Steamed rice Pancakes With Coconut & Jaggery Filling is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Ella ada Steamed rice Pancakes With Coconut & Jaggery Filling is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have ella ada steamed rice pancakes with coconut & jaggery filling using 9 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Ella ada Steamed rice Pancakes With Coconut & Jaggery Filling:
1. Prepare 1 cup Rice flour
1. Get 1-1/2 cups Water
1. Get 1 tsp coconut oil
1. Make ready Pinch salt
1. Take 1/2 cup Fresh coconut grated
1. Get 1/4 cup Jaggery
1. Get 1 teaspoon Cardamom Powder (Elaichi)
1. Get 2 tablespoon Ghee
1. Make ready 5 foil paper
##### Instructions to make Ella ada Steamed rice Pancakes With Coconut & Jaggery Filling:
1. Boil water in a vessel(same amount of water or little more depends on the rice flour) add in pinch salt and coconut oil. When it boils add the rice flour and mix well. Off the flame and when ready to handle knead it(should be loose dough easy to handle). Take a pan add ghee, coconut, jaggery, cardamom per and roast it.
1. Take banana leaf(here I used foil paper as couldn't find banana leaf here). Take a orange size dough ball and flatten it with ur palm. Add in the coconut mix and flip to half and close seal the sides. Place in a steamer or idly vessel and cook for 15 mins.
1. When done take out and serve. Enjoyy
So that is going to wrap this up for this special food ella ada steamed rice pancakes with coconut & jaggery filling recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!