date: 2020-09-09T00:55:58.997Z image: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c8292bc482f3aacb/751x532cq70/telur-kentang-kecap-potato-and-egg-in-sweet-soy-sauce-recipe-main-photo.jpg author: Oscar Spencer ratingvalue: 4.9 reviewcount: 5553 recipeingredient: - "4 eggs hard boiled then deep fried until golden brown" - "1 small potato cut in half then cut into quarters deep fried" - "2 garlics finely chopped" - " Water" - " Sweet soy sauce" - " Salt" - " Pepper" - "cube Chicken" - " Oil for frying" recipeinstructions: - "Add some oil into a wok. Add in the garlics. Stir fried until fragrant." - "Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes." - "Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients." - "Stir until the ingredients are evenly coated. Let it simmer." - "Turn off the heat. Serve." categories: - Recipe tags: - telur - kentang - kecap katakunci: telur kentang kecap nutrition: 224 calories recipecuisine: American preptime: "PT20M" cooktime: "PT31M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, telur kentang kecap / potato and egg in sweet soy sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is something which I have loved my whole life. They're nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few components. You can cook telur kentang kecap / potato and egg in sweet soy sauce using 9 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce: 1. Get 4 eggs, hard boiled then deep fried until golden brown 1. Get 1 small potato, cut in half then cut into quarters, deep fried 1. Make ready 2 garlics, finely chopped 1. Get Water 1. Take Sweet soy sauce 1. Make ready Salt 1. Prepare Pepper 1. Take cube Chicken 1. Take Oil for frying ##### Steps to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce: 1. Add some oil into a wok. Add in the garlics. Stir fried until fragrant. 1. Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes. 1. Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients. 1. Stir until the ingredients are evenly coated. Let it simmer. 1. Turn off the heat. Serve. So that's going to wrap this up with this special food telur kentang kecap / potato and egg in sweet soy sauce recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!