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date: 2020-11-17T06:04:50.580Z
image: https://img-global.cpcdn.com/recipes/bd038a86b3272177/751x532cq70/matar-mushroom-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bd038a86b3272177/751x532cq70/matar-mushroom-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bd038a86b3272177/751x532cq70/matar-mushroom-recipe-main-photo.jpg
author: Jessie Schwartz
ratingvalue: 4
reviewcount: 14561
recipeingredient:
- "2 small onions"
- "2 small tomatoes"
- "as per taste Salt"
- "as per taste Chilli"
- "1/4 tsp Ginger garlic paste"
- "2 tsp Oil"
- "1 tsp Coriander powder"
- "1/2 tsp. Garam masala"
- "1 tsp cumin seeds"
- "1/4 cup Watermilk"
- "1 spoon fresh milk cream"
- "150 gms Mushroom"
- "50 gms Peas"
recipeinstructions:
- "Peel n cut Onion n cut tomato. In pan heat oil n cook onion n tomato"
- "When they cook n let it cool n grind to make gravy with help of lil water/milk as per choice. I used milk."
- "In same pan again heat oil n add cumin when it roasts add gravy n then add all spices as mentioned above"
- "Now add boiled peas here you can add more milk also According to desire consistency. And 1spoon milk cream also."
- "In last add mushroom(I steamed them for5mins in microwave before use)"
- "Cover the lid for 5mins so that gravy n mushroom go together for taste. Garnish with coriander leaves n onion rings ready to serve"
categories:
- Recipe
tags:
- matar
- mushroom
katakunci: matar mushroom
nutrition: 194 calories
recipecuisine: American
preptime: "PT36M"
cooktime: "PT42M"
recipeyield: "4"
recipecategory: Dinner
---
![Matar Mushroom](https://img-global.cpcdn.com/recipes/bd038a86b3272177/751x532cq70/matar-mushroom-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, matar mushroom. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable You can replace mushroom with paneer or cottage cheese. Mushroom and paneer go well with most veggies and are. matar mushroom video recipe: Trending featured recipes. finally, serve matar mushroom recipe with roti, naan or kulcha.
Matar Mushroom is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Matar Mushroom is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have matar mushroom using 13 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Matar Mushroom:
1. Take 2 small onions
1. Make ready 2 small tomatoes
1. Get as per taste Salt
1. Prepare as per taste Chilli
1. Make ready 1/4 tsp Ginger garlic paste
1. Make ready 2 tsp Oil
1. Take 1 tsp Coriander powder
1. Get 1/2 tsp. Garam masala
1. Prepare 1 tsp cumin seeds
1. Make ready 1/4 cup Water/milk
1. Take 1 spoon fresh milk cream
1. Prepare 150 gms Mushroom
1. Prepare 50 gms Peas
Matar mushroom recipe, a creamy textured, restaurant style Indian mushroom gravy that makes for a delicious vegetarian dinner with naan. Matar Mushroom Masala, Peas Mushroom Masala. Matar Mushroom Masala Makes an excellent side dish for roti and chapati. This recipe for peas and mushroom curry is sure a winner.
##### Steps to make Matar Mushroom:
1. Peel n cut Onion n cut tomato. In pan heat oil n cook onion n tomato
1. When they cook n let it cool n grind to make gravy with help of lil water/milk as per choice. I used milk.
1. In same pan again heat oil n add cumin when it roasts add gravy n then add all spices as mentioned above
1. Now add boiled peas here you can add more milk also According to desire consistency. And 1spoon milk cream also.
1. In last add mushroom(I steamed them for5mins in microwave before use)
1. Cover the lid for 5mins so that gravy n mushroom go together for taste. Garnish with coriander leaves n onion rings ready to serve
Matar Mushroom Masala Makes an excellent side dish for roti and chapati. This recipe for peas and mushroom curry is sure a winner. Matar (peas) and Mushrooms (kumbh or dhingri) are very flavorful, tasty and nutritious vegetables. Please follow the below recipe step by step to make delicious Matar Mushroom at home very quickly. Mushrooms and Peas in creamy tomato sauce.
So that's going to wrap it up for this exceptional food matar mushroom recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!