date: 2020-10-06T14:20:58.367Z image: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg author: Bettie Goodwin ratingvalue: 4.9 reviewcount: 17243 recipeingredient: - "100 gm mushroom" - "1 big onions sliced" - "2-3 green chilli chopped" - "1 tsp chilli flakes" - ", 1/2 tsp oregano" - "1tsp chopped ginger garlic" - "50 gm cabbage" - "1 tsp Black pepper powder" - "2tsp chopped coriander" - "1 tomato sliced" - "to taste, salt" - "2tsp butter" - "2 egg" - "1/2 cup milk" recipeinstructions: - "Firstly Take 1 pan Heat it up then pour butter and finely chopped ginger garlic, green chillies fry than until garlic smell good. now put onions and mushroom slices on a medium high heat, saute until the mushrooms are roasted well and cooked" - "Now break 2 agg to the bowl add 1/4tsp salt black pepper powder chilli flakes, and origaino.beat the agg until frothy add tomatoes if you like" - "Mix our agg smoothly now poure agg better to the mushroom pan now sprinkle some coriander cover the pan with the leed cook medium heat on 5 minutes than open it our mushroom omelette is ready have this yummy omelet with tea, coffee, or juice" categories: - Recipe tags: - mushroom - omelet katakunci: mushroom omelet nutrition: 180 calories recipecuisine: American preptime: "PT26M" cooktime: "PT31M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, mushroom omelet. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. In this video I will show you how to make Mushroom Omelette for breakfast. This recipe is easy to make, delicious and it doesn't take long to cook. They are quick and easy to make. Mushrooms are a great omelette filling, and can be easily upgraded with other things, such as cheese or onion. Mushroom omelet is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mushroom omelet is something that I've loved my whole life. They're nice and they look wonderful. To begin with this recipe, we have to prepare a few ingredients. You can cook mushroom omelet using 14 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Mushroom omelet: 1. Make ready 100 gm mushroom, 1. Prepare 1 big onions sliced, 1. Make ready 2-3 green chilli chopped 1. Make ready 1 tsp chilli flakes 1. Prepare , 1/2 tsp oregano, 1. Get 1tsp chopped ginger garlic 1. Prepare 50 gm cabbage, 1. Make ready 1 tsp Black pepper powder, 1. Take 2tsp chopped coriander 1. Take 1 tomato sliced, 1. Make ready to taste, salt 1. Take 2tsp butter, 1. Prepare 2 egg, 1. Make ready 1/2 cup milk Download Mushrooms omelet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This Mushroom Omelette is a filling and protein packed meal, whether you have it for dinner or breakfast. Mushrooms - A mixture of mushrooms is nice to add texture to the dish. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free. ##### Steps to make Mushroom omelet: 1. Firstly Take 1 pan Heat it up then pour butter and finely chopped ginger garlic, green chillies fry than until garlic smell good. now put onions and mushroom slices on a medium high heat, saute until the mushrooms are roasted well and cooked 1. Now break 2 agg to the bowl add 1/4tsp salt black pepper powder chilli flakes, and origaino.beat the agg until frothy add tomatoes if you like 1. Mix our agg smoothly now poure agg better to the mushroom pan now sprinkle some coriander cover the pan with the leed cook medium heat on 5 minutes than open it our mushroom omelette is ready have this yummy omelet with tea, coffee, or juice Mushrooms - A mixture of mushrooms is nice to add texture to the dish. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free. A sprinkle of feta cheese makes this omelet a real delight. Sprinkle mushroom mixture over half of omelet; top with provolone cheese. Tilt the pan toward the plate to slide the omelet so one-third of it hangs over the pan's edge. So that is going to wrap it up with this exceptional food mushroom omelet recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!