Bacon cheeseburger wrap. Here's a simple how to for a bacon weave wrapped green chili cheeseburger, and just for good measure topped with a fried egg. Lean ground beef gets a serious flavor when it's wrapped in bacon and topped with cheese and paprika-spiked ketchup. For our ultimate bacon-wrapped burger, we took every single piece of the puzzle into consideration.
The answer is simply the best ingredients that come together to make something spectacular.
If you can, have your butcher coarse grind some.
These Bacon-Wrapped Cheeseburger Bites are cute, creative and crowd-pleasing!
You can cook Bacon cheeseburger wrap using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Bacon cheeseburger wrap
- You need 1 lb of hamburger meat.
- Prepare 8 of bacon strips.
- You need 4 of tortillas.
- It's 1 of lettuce.
- It's 1 of tomatoes.
- You need 1 of any other condiments you like.
These Ground Beef Cheeseburger Wraps have all the flavor of a cheeseburger wrapped into a tortilla. Add your favorite toppings and grill or bake to get a crispy outside with a warm and gooey. Tips for Bacon, Burgers, Beef, Ground Beef, and Pork. Even if you've been grilling cheeseburgers forever, you might not know these little tricks that can make your burgers.
Bacon cheeseburger wrap step by step
- brown hamburger meat with any seasoning you like and drain, set aside.
- fry bacon and set aside.
- between the meat and bacon I chop my lettuce and tomatoes.
- lay tortilla out and add meat two bacon strips cheese let and tom, just like a burrito, fold it up with one end tucked in ( just like a burrito).
- you can lightly spray pan and grill the wraps on both sides, about 4 min each side, let the cheese melt.
Wrap each onion/meatball with two strips of bacon and use toothpicks or meat skewers to hold them together. How to make Double Bacon Angus cheese burger wraps with spinach and onions. Video shows the step by step process. These Bacon Cheeseburger Quesadillas are filled with beef, bacon & tons of cheese! This quesadilla recipe is perfect for a fun dinner or appetizers!
