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date: 2020-07-07T01:18:17.560Z
image: https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
author: Wayne Palmer
ratingvalue: 4.7
reviewcount: 31119
recipeingredient:
- "250 grm chicken bonless"
- "1 egg"
- "3 tbs cornflar"
- "3 tbs flour"
- "to taste Salt"
- "1/2 tsp black pepper"
- "1 tsp ginger garlic paste"
- "6 garlic cloves"
- "1 green chili"
- "4 tbs spring onion"
- "1 tsp soya sauce"
- "1 tsp chili sauce"
- "1 tbs vinegar"
- "2 tbs tomato sauce"
- "to taste Salt and pepper"
- "2 tbs oil"
- " Oil for fry"
- "1 tsp cornflar mix in some water"
recipeinstructions:
- "Marenate chicken salt and pepper ginger garlic paste egg cornflar flour mix well and keep aside for 20minutes/ take a pan add oil heat and fry chicken cubes it in hot oil and keep aside"
- "Take a pan add oil add green chili garlic stir and add spring onion stir and add salt and pepper tomato sauce chili sauce soya sauce vinegar and mix well and stir add corn flour mix water and cook well and add fry chicken stir cook well then to dry water"
- "Now transfer into serving plate and garnish spring onion / serve with fried rice"
- "Enjoy with your family take care eat well see you again with next recipe bye"
categories:
- Recipe
tags:
- chicken
- manchurian
katakunci: chicken manchurian
nutrition: 229 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT58M"
recipeyield: "2"
recipecategory: Dessert
---
![Chicken manchurian](https://img-global.cpcdn.com/recipes/21e42f185cf5aecd/751x532cq70/chicken-manchurian-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, chicken manchurian. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken manchurian is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Chicken manchurian is something which I have loved my entire life. They are fine and they look wonderful.
Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. Is Chicken Manchurian a Chinese Dish?
To begin with this recipe, we have to first prepare a few components. You can cook chicken manchurian using 18 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Chicken manchurian:
1. Prepare 250 grm chicken bonless
1. Take 1 egg
1. Take 3 tbs cornflar
1. Make ready 3 tbs flour
1. Make ready to taste Salt
1. Take 1/2 tsp black pepper
1. Prepare 1 tsp ginger garlic paste
1. Take 6 garlic cloves
1. Prepare 1 green chili
1. Prepare 4 tbs spring onion
1. Get 1 tsp soya sauce
1. Make ready 1 tsp chili sauce
1. Prepare 1 tbs vinegar
1. Get 2 tbs tomato sauce
1. Make ready to taste Salt and pepper
1. Prepare 2 tbs oil
1. Make ready Oil for fry
1. Get 1 tsp cornflar mix in some water
This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer calories. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened!
##### Steps to make Chicken manchurian:
1. Marenate chicken salt and pepper ginger garlic paste egg cornflar flour mix well and keep aside for 20minutes/ take a pan add oil heat and fry chicken cubes it in hot oil and keep aside
1. Take a pan add oil add green chili garlic stir and add spring onion stir and add salt and pepper tomato sauce chili sauce soya sauce vinegar and mix well and stir add corn flour mix water and cook well and add fry chicken stir cook well then to dry water
1. Now transfer into serving plate and garnish spring onion / serve with fried rice
1. Enjoy with your family take care eat well see you again with next recipe bye
This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened! I've noticed that you've a soft spot for the chicken recipes posted here. Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves. Do try this chicken Manchurian recipe by Chef Zakir and So enjoy restaurant style chicken Manchurian at.
So that's going to wrap it up with this special food chicken manchurian recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!