Recipe of Speedy Carrot Jeon (Savory Korean Pancake)

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date: 2020-11-17T22:58:18.988Z image: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg author: Hannah Jackson ratingvalue: 4.6 reviewcount: 34479 recipeingredient: - "2 Carrots" - "40 grams Imitation crab meat" - "1 Sesame oil" - "1 half the amount Easy to make batter See bottom" - " For 4 pancakes" - "100 grams Flour" - "50 grams Katakuriko" - "1 tsp Salt" - "1 Egg" - "150 ml Water" - " Easy to make sauce" - "1 tsp Red chili pepper powder" - "1/2 tsp Umami seasoning" - "5 tbsp Rice vinegar" - "5 tbsp Usukuchi soy sauce" - "1 tsp Sesame oil" recipeinstructions: - "You can use stick type imitation crab meat. Shred before use." - "Julienne carrots." - "Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter." - "Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly." - "Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness." - "When both sides are browned nicely, slice into pieces and plate." - "<Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix." - "3. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil." - "<Serving tip> If you use a variety of vegetables, the result will be very appetizing." - "Try this tasty sauce for pot stickers as well." - "Please refer to the recipe for "Wasabi Leaves and Spinach Jeon."" categories: - Recipe tags: - carrot - jeon - savory katakunci: carrot jeon savory nutrition: 103 calories recipecuisine: American preptime: "PT33M" cooktime: "PT34M" recipeyield: "2" recipecategory: Lunch --- ![Carrot Jeon (Savory Korean Pancake)](https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg) Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, carrot jeon (savory korean pancake). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. Carrot Jeon (Savory Korean Pancake) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Carrot Jeon (Savory Korean Pancake) is something which I've loved my whole life. To begin with this particular recipe, we have to prepare a few ingredients. You can have carrot jeon (savory korean pancake) using 16 ingredients and 11 steps. Here is how you can achieve it. ##### The ingredients needed to make Carrot Jeon (Savory Korean Pancake): 1. Take 2 Carrots 1. Prepare 40 grams Imitation crab meat 1. Make ready 1 Sesame oil 1. Make ready 1 half the amount Easy to make batter (*See bottom) 1. Make ready For 4 pancakes 1. Prepare 100 grams *Flour 1. Prepare 50 grams * Katakuriko 1. Prepare 1 tsp * Salt 1. Get 1 * Egg 1. Get 150 ml * Water 1. Take Easy to make sauce: 1. Prepare 1 tsp ☆ Red chili pepper powder 1. Get 1/2 tsp ☆ Umami seasoning 1. Make ready 5 tbsp ☆ Rice vinegar 1. Prepare 5 tbsp ☆ Usukuchi soy sauce 1. Prepare 1 tsp ☆ Sesame oil ##### Steps to make Carrot Jeon (Savory Korean Pancake): 1. You can use stick type imitation crab meat. Shred before use. 1. Julienne carrots. 1. Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter. 1. Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly. 1. Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness. 1. When both sides are browned nicely, slice into pieces and plate. 1. <Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix. 1. 3. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil. 1. <Serving tip> If you use a variety of vegetables, the result will be very appetizing. 1. Try this tasty sauce for pot stickers as well. 1. Please refer to the recipe for "Wasabi Leaves and Spinach Jeon." So that is going to wrap this up with this exceptional food carrot jeon (savory korean pancake) recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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