Rice and coconut pudding with milk. Combine rice, coconut milk, sugar, and salt in a large saucepan; bring to a boil. This a simple, creamy rice pudding. If you want to make this diary free just substitute the milk with coconut milk.
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Coconut Rice Pudding - a simple, creamy yet delicious coconut milk rice pudding recipe with a homemade raspberry and strawberry sauce.
You can cook Rice and coconut pudding with milk using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Rice and coconut pudding with milk
- You need 2 cups of rice.
- You need 1 cup of milk.
- You need to taste of Sugar.
- It's 1 cup of coconut.
Rice pudding is one of those desserts that I'm obsessed with eating! There is no other explanation but the simple fact that I grew up eating it. Coconut Rice Pudding: a Disney Cruise copycat recipe for extra creamy coconut rice pudding made with four different kinds of milk, golden raisins and coconut! Last month we headed out on another amazing Disney Cruise.
Rice and coconut pudding with milk instructions
- Wash and soak white rice for 4 hours.
- Peel the black part of coconut and grate it.
- Add to the rice and blend it smooth.
- Add water and strain it, put it on fire keep mixing it until thick and cook.
- Add sugar and milk ready to serve.
Coconut Rice Pudding - A dense dish. While it's cooking, this dish looks like it will just make small portions. The rice and it's starch provide plenty of calories, as does the coconut milk (though you can buy 'light' versions of course). So unless you're exceptionally active, training hard or have. Creamy and soothing rice pudding is as enjoyable eaten warm in front of a fire as it is eaten cold for breakfast the next morning.
