Steps to Prepare Speedy Pasta meethi siwaiyan

Pasta meethi siwaiyan. Meethi Seviyan Recipe with step by step photos. Meethi seviyan recipe with step by step photos - a sweet dessert made from seviyan (whole wheat vermicelli), ghee, milk. How to Make Sweet Pasta Dessert Very Easy, Very Tasty, Delicious Try it and Comments me.

سویاں دودھ والی پکانے کا طریقہ . #emiyapayasam #semairecipe #semiyarecipe,vermicilli,vermicelli recipe,vermicelli noodles recipe,vermicelli kheer recipe with condensed milk,how to make. Meethi Seviyan is a delicious and quick dessert. You can have Pasta meethi siwaiyan using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pasta meethi siwaiyan

1. You need 2 of lit fresh milk.
2. Prepare 1 1/2 cup of sugar.
3. You need 1 cup of pasta siwaiyan.
4. It's 2 tb of spoon ghee.
5. It's 4,5 of green elaichi.
6. It's of Pista,badam,kaju.

Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi seviyan is a dessert made with vermicelli, sugar, ghee and nuts. It is a lighter version of the seviyan kheer and is great to serve as an after meal dessert. Meethi Seviyan (sweet vermicelli) is a very delicious and easy to make Pakistani/Indian desi Sweet Vermicelli or Meethi Seviyan is a perfect recipe for a sweet tooth craving!

Pasta meethi siwaiyan step by step

1. Sab se pehle pan me milk daal kar ubalain jab ubaal ajaye to elaichi daal dain aur galki anch par pakain.
2. Ab siwaiyon ko ghee me daal kar bhoon lain and ubalte doodh me daal dain.
3. Ab stove flame bohat halki kar ke diwsiyon ko pakain.
4. Itni der pakain ke doodh reduce ho kar bohat thick ho jaye ab sugar adda kar thodi der paka lain.
5. Ab kuch nuts andar bhi daal dain baqi kisi bowl me daal kar upper se daal dain.

Meethi Seviyan Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Best Meethi Seviyan Recipe: Make the delicious and sweet Meethi Seviyan Recipe with step by step process using ingredients like milk,vermicelli,ghee,khoya,almonds. Seviyan is a special dish which is made on holy ramadan days. When i was looking for new recipes using seviyan, i found this to be pretty interesting. Meethi sewai is an authentic Indian sweet that is prepared for almost all festivals and is also consumed during fasts or vrats.