date: 2020-08-17T10:00:53.519Z image: https://img-global.cpcdn.com/recipes/9cfbcab1ac93bc51/751x532cq70/whosaynas-crispy-chicken-and-veggie-manchurian-twist-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9cfbcab1ac93bc51/751x532cq70/whosaynas-crispy-chicken-and-veggie-manchurian-twist-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9cfbcab1ac93bc51/751x532cq70/whosaynas-crispy-chicken-and-veggie-manchurian-twist-recipe-main-photo.jpg author: Steven Rowe ratingvalue: 4.6 reviewcount: 35954 recipeingredient: - "For Veggie Dumplings" - "2 cups Veggies gratedchopped capsicum cabbage onions cauliflower and carrots" - "1 cup All Purpose Flour" - "2 tbsp Cornflour" - "1/2 tsp Salt" - "1/4 tsp Black Pepper powder" - "1/2 tsp Garlic grated" - "1/2 tsp Ginger grated" - "Pinch Orange colour" - "1 tsp Baking powder" - "For Crispy Chicken" - "1/4 kg Boneless Chicken cubes" - "1/2 tsp Salt" - "1/4 tsp Black pepper crushed" - "Dash White pepper" - "1/2 tsp Garlic paste" - "1/2 tsp Chilli flakes" - "2 tbsp All Purpose flour" - "2 tbsp Cornflour" - "1/4 tsp Baking powder" - "pinch Orange colour" - "For Gravy" - "1 Capsicum chopped finely" - "2 Green chillies chopped" - "1 Spring onion white cubes" - "As per taste Salt" - "1 tsp Soya sauce" - "2 tbsp Tomato sauce" - "1 tsp Chilli sauce" - "3 tbsp Tamarind sauce" - "4 Garlic cloves chopped" - "1/4 Ginger chopped" - "1 Onion cubes" - "Sprinkle White pepper" - "1 tsp Corn flour in 14 cup water" recipeinstructions: - "Make dough for veggie dumplings using all it's ingredients with very in less water." - "Make balls of the dough then deep fry to golden crispy dumplings, keep aside." - "In a bowl put all chilli chicken ingredients, mix well using little water." - "Deep fry the chicken pieces, till nicely crisped up, keep aside." - "In a wok put one tablespoon of oil, add ginger and garlic." - "Add dumplings and crispy chicken and mix well." - "Add chillies and onion, toss it, then add veggies followed by all sauces, cornflour mixture, pepper and salt, stir well." - "Remove from flame then garnish with chilli flakes and spring onions greens, serve hot." - "NB: if you want dry manchurian do not add corn flour mixture in it." categories: - Recipe tags: - whosaynas - crispy - chicken katakunci: whosaynas crispy chicken nutrition: 291 calories recipecuisine: American preptime: "PT13M" cooktime: "PT50M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, whosayna’s crispy chicken and veggie manchurian twist. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Whosayna’s Crispy Chicken and Veggie Manchurian Twist is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Whosayna’s Crispy Chicken and Veggie Manchurian Twist is something that I've loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to prepare a few components. You can cook whosayna’s crispy chicken and veggie manchurian twist using 35 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Whosayna’s Crispy Chicken and Veggie Manchurian Twist: 1. Make ready For Veggie Dumplings: 1. Take 2 cups Veggies grated/chopped (capsicum, cabbage, onions, cauliflower and carrots) 1. Get 1 cup All Purpose Flour 1. Get 2 tbsp Cornflour 1. Take 1/2 tsp Salt 1. Prepare 1/4 tsp Black Pepper powder 1. Take 1/2 tsp Garlic grated 1. Get 1/2 tsp Ginger grated 1. Take Pinch Orange colour 1. Make ready 1 tsp Baking powder 1. Prepare For Crispy Chicken: 1. Make ready 1/4 kg Boneless Chicken (cubes) 1. Prepare 1/2 tsp Salt 1. Prepare 1/4 tsp Black pepper (crushed) 1. Get Dash White pepper 1. Get 1/2 tsp Garlic paste 1. Take 1/2 tsp Chilli flakes 1. Take 2 tbsp All Purpose flour 1. Make ready 2 tbsp Cornflour 1. Get 1/4 tsp Baking powder 1. Take pinch Orange colour 1. Get For Gravy: 1. Prepare 1 Capsicum (chopped finely) 1. Make ready 2 Green chillies (chopped) 1. Get 1 Spring onion, white (cubes) 1. Take As per taste Salt 1. Take 1 tsp Soya sauce 1. Take 2 tbsp Tomato sauce 1. Get 1 tsp Chilli sauce 1. Prepare 3 tbsp Tamarind sauce 1. Take 4 Garlic cloves (chopped) 1. Get 1/4 Ginger (chopped) 1. Prepare 1 Onion (cubes) 1. Make ready Sprinkle White pepper 1. Get 1 tsp Corn flour (in 1/4 cup water) ##### Steps to make Whosayna’s Crispy Chicken and Veggie Manchurian Twist: 1. Make dough for veggie dumplings using all it's ingredients with very in less water. 1. Make balls of the dough then deep fry to golden crispy dumplings, keep aside. 1. In a bowl put all chilli chicken ingredients, mix well using little water. 1. Deep fry the chicken pieces, till nicely crisped up, keep aside. 1. In a wok put one tablespoon of oil, add ginger and garlic. 1. Add dumplings and crispy chicken and mix well. 1. Add chillies and onion, toss it, then add veggies followed by all sauces, cornflour mixture, pepper and salt, stir well. 1. Remove from flame then garnish with chilli flakes and spring onions greens, serve hot. 1. NB: if you want dry manchurian do not add corn flour mixture in it. So that is going to wrap it up for this special food whosayna’s crispy chicken and veggie manchurian twist recipe. Thank you very much for your time. 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