date: 2020-09-09T21:59:05.174Z image: https://img-global.cpcdn.com/recipes/e7a9c950826bb8c5/751x532cq70/chicken-manchurian-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e7a9c950826bb8c5/751x532cq70/chicken-manchurian-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e7a9c950826bb8c5/751x532cq70/chicken-manchurian-recipe-main-photo.jpg author: Ada Luna ratingvalue: 4.8 reviewcount: 21066 recipeingredient: - "500 gm Boneless chicken" - " For Marination" - "1 tsp Garlic paste 1 Egg whisked Salt to taste" - "to taste White pepper" - "1 tbsp Oil 1 tbsp flour" - " For Sauce" - "4 garlic cloves chopped 4 tbsp tomato ketchup" - "3 tbsp chilli garlic sauce 1 Capsicum" - "1 Spring onion 12 lemon juice" - "to taste Salt" - " Black pepper to taste White pepper to taste" - "2 tbsp oyeter Sauce 2 tbsp Corn flour" - " oil as required 1 glass water" - " oil as required 1 glass water" - "2 tbsp Dark Soya sauce" recipeinstructions: - "" - "Cut chicken into small cubes.. and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour)." - "Now heat oil a deep pan over medium heat. Deep fry the marinated chicken and keep aside." - "Heat 2 tablespoon oil in a pan and saute chopped garlic in it." - "Then add green pepper, spring onion and stir fry for few minutes. Now stir fry for another 2 minutes." - "Stir in the ketchup, chilli garlic sauce," - "Salt, black and white pepper." - ".Add oyester sauce dark soya sacue and let it simmer for few minutes." - "Add Add fried chicken and a glass of water and cook for 3 minutes" - "Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened." - "Just before serving add a few drops of lemon juice and dish it out.Delicious Chicken Manchurian is ready to serve" - "Serve with vegetable fried rice" categories: - Recipe tags: - chicken - manchurian katakunci: chicken manchurian nutrition: 159 calories recipecuisine: American preptime: "PT12M" cooktime: "PT42M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken manchurian. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. Is Chicken Manchurian a Chinese Dish? Chicken manchurian is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Chicken manchurian is something that I have loved my entire life. To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken manchurian using 15 ingredients and 12 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken manchurian: 1. Make ready 500 gm Boneless chicken 1. Take For Marination 1. Take 1 tsp Garlic paste 1 Egg (whisked) Salt to taste 1. Get to taste White pepper 1. Get 1 tbsp Oil 1 tbsp flour 1. Make ready For Sauce 1. Take 4 garlic cloves chopped 4 tbsp tomato ketchup 1. Take 3 tbsp chilli garlic sauce 1 Capsicum 1. Make ready 1 Spring onion 1/2 lemon juice 1. Make ready to taste Salt 1. Prepare Black pepper to taste White pepper to taste 1. Take 2 tbsp oyeter Sauce 2 tbsp Corn flour 1. Take oil as required 1 glass water 1. Make ready oil as required 1 glass water 1. Get 2 tbsp Dark Soya sauce This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer calories. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened! ##### Steps to make Chicken manchurian: 1. 1. Cut chicken into small - cubes.. - and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour). 1. Now heat oil a deep pan over medium heat. Deep fry the marinated chicken and keep aside. 1. Heat 2 tablespoon oil in a pan and saute chopped garlic in it. 1. Then add green pepper, spring onion and stir fry for few minutes. Now stir fry for another 2 minutes. 1. Stir in the ketchup, chilli garlic sauce, 1. Salt, black and white pepper. 1. .Add oyester sauce dark soya sacue and let it simmer for few minutes. 1. Add Add fried chicken and a glass of water and cook for 3 minutes 1. Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened. 1. Just before serving add a few drops of lemon juice and dish it out.Delicious Chicken Manchurian is ready to serve 1. Serve with vegetable fried rice This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened! I've noticed that you've a soft spot for the chicken recipes posted here. Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves. Do try this chicken Manchurian recipe by Chef Zakir and So enjoy restaurant style chicken Manchurian at. So that's going to wrap it up for this special food chicken manchurian recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!