Chicken Stir fry Wraps. A simple recipe for Chicken Stir Fry Wraps with chicken, bell peppers, and onions and a simple soy sauce dressing. I think most food bloggers wouldn't want to admit to liking chain restaurants. But I guess I'm not most food bloggers - especially since that is mainly what we have near us!!
Though the recipe calls for bell peppers, water chestnuts, and broccoli, try it with any vegetable you like! Stir in soy sauce, vinegar, and cornstarch mixture; remove from heat. Add chicken and any accumulated juices; toss to coat. You can cook Chicken Stir fry Wraps using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chicken Stir fry Wraps
- You need of tortilla wrap.
- You need of cksp chicken stir fry.
- It's of egg.
- It's of veg oil.
This colorful stir-fry of chicken, bell peppers, and onions is easy to make. Serve it on top of a crisp lettuce leaf for a pretty presentation. Learn How to Asian Make Moo Shu Chicken Stir Fry - Asian Wrap RecipePlease like, share, comment and/or subscribe if you would like to see new future recipes. Chicken stir-fry Wraps. by: Natsuko Kure.
Chicken Stir fry Wraps instructions
- Heat up frying pan and once its hot add veg oil allow it get hot then break the egg into the frying pan without whisking and flip over once the other side is ready then set aside.
- Place wrap in a plate and add chicken stir fry and the sunny side up egg.
- Heat up the grill and then wrap the chicken wrap and place in the grill for about 4 minutes and then serve.
Add the chicken; cook, stirring constantly, until opaque. Stir in the soy sauce, vinegar, and cornstarch mixture, heating the mixture until it thickens. Remove from the heat and add the chicken, mango, and peanuts. If you are looking for quick and easy weeknight dinners, and I mean, who isn't? Stir fry dinners are the way to go.