date: 2020-10-05T05:37:42.615Z image: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/35d070af3a23c612/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg author: Roxie Vega ratingvalue: 4.1 reviewcount: 14465 recipeingredient: - " For the chicken" - "500 ml vegetable oil for frying the chicken" - "250 gr boneless chicken thigh meat diced 3x3 cm" - "1/2 tsp salt" - "1/4 tsp white pepper powder" - " For the batter" - "4 Tbsp all purpose flour" - "60 ml ice water" - " For the coating" - "4 Tbsp all purpose flour" - "1 Tbsp rice flour" - "1 Tbsp cornstarch" - "1/4 tsp white pepper powder" - " For the sauce mix together in a small bowl" - "3 Tbsp tomato ketchup" - "1 tsp Worcestershire sauce" - "1 Tbsp oyster sauce" - "1 Tbsp honey" - "1/4 tsp white pepper powder" - " Other ingredients" - "2 Tbsp vegetable oil" - "3 cloves garlic minced" - "1/4 onion diced" - "1/2 red chili pepper diagonally cut" - "1/2 cucumber cut out the seeds diagonally cut" - "150 gr pineapple sliced" - "1/2 red bell pepper sliced" - "1 tsp rice vinegar" - "50 ml water" - "1 tsp cornstarch mixed with 3 Tbsp water" - "1 stalk green onion diagonally cut" recipeinstructions: - "Season the chicken with salt and pepper. Set aside for 15 minutes." - "Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off." - "Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside." - "For the sauce: Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant." - "Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil." - "Add red bell pepper, cucumber, and pineapple. Mix well." - "Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste." - "Add green onion and mix well again." - "Toss in the chicken and do a few quick stirs." - "Serve immediately with warm steamed rice. Yum! 😋" categories: - Recipe tags: - sweet - and - sour katakunci: sweet and sour nutrition: 131 calories recipecuisine: American preptime: "PT34M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, sweet and sour chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Sweet and Sour Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Sweet and Sour Chicken is something that I've loved my entire life. They're fine and they look wonderful. To begin with this recipe, we must first prepare a few components. You can cook sweet and sour chicken using 31 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Sweet and Sour Chicken: 1. Get For the chicken: 1. Make ready 500 ml vegetable oil for frying the chicken 1. Take 250 gr boneless chicken thigh meat, diced 3x3 cm 1. Make ready 1/2 tsp salt 1. Get 1/4 tsp white pepper powder 1. Get For the batter: 1. Make ready 4 Tbsp all purpose flour 1. Prepare 60 ml ice water 1. Make ready For the coating: 1. Make ready 4 Tbsp all purpose flour 1. Make ready 1 Tbsp rice flour 1. Prepare 1 Tbsp cornstarch 1. Get 1/4 tsp white pepper powder 1. Make ready For the sauce: (mix together in a small bowl) 1. Make ready 3 Tbsp tomato ketchup 1. Make ready 1 tsp Worcestershire sauce 1. Take 1 Tbsp oyster sauce 1. Make ready 1 Tbsp honey 1. Make ready 1/4 tsp white pepper powder 1. Prepare Other ingredients: 1. Get 2 Tbsp vegetable oil 1. Take 3 cloves garlic, minced 1. Take 1/4 onion, diced 1. Make ready 1/2 red chili pepper, diagonally cut 1. Take 1/2 cucumber, cut out the seeds, diagonally cut 1. Take 150 gr pineapple, sliced 1. Get 1/2 red bell pepper, sliced 1. Make ready 1 tsp rice vinegar 1. Get 50 ml water 1. Take 1 tsp cornstarch mixed with 3 Tbsp water 1. Get 1 stalk green onion, diagonally cut ##### Steps to make Sweet and Sour Chicken: 1. Season the chicken with salt and pepper. Set aside for 15 minutes. 1. Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off. 1. Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside. 1. For the sauce: - Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant. 1. Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil. 1. Add red bell pepper, cucumber, and pineapple. Mix well. 1. Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste. 1. Add green onion and mix well again. 1. Toss in the chicken and do a few quick stirs. 1. Serve immediately with warm steamed rice. Yum! 😋 So that's going to wrap this up with this special food sweet and sour chicken recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!