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date: 2020-10-14T07:43:45.987Z
image: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg
author: Sylvia Woods
ratingvalue: 5
reviewcount: 17913
recipeingredient:
- "2 cups rice flour"
- "4 cups water"
- "1 tsp salt"
- "1 tsp red chilli powder"
- "1/4 tsp turmeric"
- "1/2 tsp cumin"
- "1 big fat pinch of asfotedia"
- "2 tbsp moong dal"
- "5-6 torn curry leaves"
- "1/3 cup seasame seeds"
- " Oil fir deep frying"
- "1/4 cup oil"
- " Few curry leaves to garnish"
recipeinstructions:
- "Take a deep vessel. Add all ingredients one by one except rice flour. Keep to boil."
- "Let the water boil"
- "Now add the rice flour"
- "Switch of the gas and mix well with a spatula"
- "The mixture should be mixed well without any lumps."
- "Cover with lid and keep aside. Now keep sesame seeds ready on a clean surface. Oil to dip your fingers."
- "Keep oil to heat for deep frying"
- "Uncover the dough. Take a big lump of dough,place on the flat surface. Dip your fingers in some oil and knead the dough,form a smooth ball. Pinch smaller lemon sized balls"
- "Now roll each ball with your greased fingers into a thin long log and sprinkle some sesame seeds and roll once more."
- "Now join both the ends shaping to a circle."
- "Make all such rings"
- "Test the oil if it has heated up well. Put a tiny ball in the hot oil. If it sizzles up means the oil is perefectly heated."
- "Now fry 2 to 3 rings at a time. Do not crowd the oil. It will turn golden crisp. Turn once in between."
- "Strain on a kitchen tissue."
- "Fry all in such way. Ready to binge!!"
- "Crunchy and crispy.Enjoy with some green tea."
categories:
- Recipe
tags:
- savoury
- rice
- flour
katakunci: savoury rice flour
nutrition: 187 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT58M"
recipeyield: "1"
recipecategory: Lunch
---
![Savoury Rice flour Rings](https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, savoury rice flour rings. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Savoury Rice flour Rings is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Savoury Rice flour Rings is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have savoury rice flour rings using 13 ingredients and 16 steps. Here is how you cook it.
##### The ingredients needed to make Savoury Rice flour Rings:
1. Get 2 cups rice flour
1. Get 4 cups water
1. Make ready 1 tsp salt
1. Get 1 tsp red chilli powder
1. Make ready 1/4 tsp turmeric
1. Prepare 1/2 tsp cumin
1. Get 1 big fat pinch of asfotedia
1. Get 2 tbsp moong dal
1. Take 5-6 torn curry leaves
1. Get 1/3 cup seasame seeds
1. Take Oil fir deep frying
1. Get 1/4 cup oil
1. Take Few curry leaves to garnish
##### Steps to make Savoury Rice flour Rings:
1. Take a deep vessel. Add all ingredients one by one except rice flour. Keep to boil.
1. Let the water boil
1. Now add the rice flour
1. Switch of the gas and mix well with a spatula
1. The mixture should be mixed well without any lumps.
1. Cover with lid and keep aside. Now keep sesame seeds ready on a clean surface. Oil to dip your fingers.
1. Keep oil to heat for deep frying
1. Uncover the dough. Take a big lump of dough,place on the flat surface. Dip your fingers in some oil and knead the dough,form a smooth ball. Pinch smaller lemon sized balls
1. Now roll each ball with your greased fingers into a thin long log and sprinkle some sesame seeds and roll once more.
1. Now join both the ends shaping to a circle.
1. Make all such rings
1. Test the oil if it has heated up well. Put a tiny ball in the hot oil. If it sizzles up means the oil is perefectly heated.
1. Now fry 2 to 3 rings at a time. Do not crowd the oil. It will turn golden crisp. Turn once in between.
1. Strain on a kitchen tissue.
1. Fry all in such way. Ready to binge!!
1. Crunchy and crispy.Enjoy with some green tea.
So that's going to wrap this up for this exceptional food savoury rice flour rings recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!