The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-07-18T19:50:21.211Z
image: https://img-global.cpcdn.com/recipes/2624f2edbdfe862b/751x532cq70/chicken-qeema-aloo-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2624f2edbdfe862b/751x532cq70/chicken-qeema-aloo-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2624f2edbdfe862b/751x532cq70/chicken-qeema-aloo-recipe-main-photo.jpg
author: Margaret Todd
ratingvalue: 4.5
reviewcount: 42336
recipeingredient:
- "500 gm Chicken mince qeema"
- "1/2 cup Oil"
- " Onion 1 sliced"
- " Potato 23 medium cut in cubes"
- " Tomato 1 finely chop"
- "1/2 cup Curd"
- "1/2 tsp Termuric"
- "2 Tbsp Red chilli powder"
- "1 1/2 tsp or to taste Salt"
- "2 Black cardamom"
- "1 Bay leaf"
- "1 piece Cinnamon stick"
- "Cloves 23"
- "3-4 Green cardamom"
- "1 Tbsp Ginger paste"
- "4-5 Black pepper"
- "1 Tbsp Garlic"
- "1/2 tsp Garam masala powder"
- "3-4 Green chilli"
- " Coriander 12 cup chop"
- " Ginger julians to garnish"
recipeinstructions:
- "Take oil in a pan. Add finely sliced onion and fry till translucent.add green cardamom, black cardamom, cinnamon, cloves, black pepper, bay leaf and fry 1-2 min.Add ginger/ garlic paste and fry."
- "Add finely chop tomatoes, red chilli, salt, termuric and fry with a little water till oil seprates and tomotes get blended well."
- "Add chicken mince and mix well on medium heat. Add beaten curd and cover the lid.let cook for 10 min on medium heat.it will cook in it's water but if needed add 1/2 cup of water. Add potatoes cut in cubes. Mix well. Cover and cook on medium heat till potatoes are tender.add finely chop coriander and green chillies.keep on dam for about 5-10 minutes. Sprinkle garam masala powder before serving. Garnish with ginger julians. Serve with nasn or paratha."
categories:
- Recipe
tags:
- chicken
- qeema
- aloo
katakunci: chicken qeema aloo
nutrition: 113 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT42M"
recipeyield: "1"
recipecategory: Dessert
---
![Chicken Qeema Aloo](https://img-global.cpcdn.com/recipes/2624f2edbdfe862b/751x532cq70/chicken-qeema-aloo-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, chicken qeema aloo. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Qeema Aloo is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Qeema Aloo is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken qeema aloo using 21 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Chicken Qeema Aloo:
1. Prepare 500 gm Chicken mince (qeema)
1. Make ready 1/2 cup Oil
1. Get Onion 1 sliced
1. Get Potato 2-3 medium, cut in cubes
1. Get Tomato 1 finely chop
1. Take 1/2 cup Curd
1. Take 1/2 tsp Termuric
1. Prepare 2 Tbsp Red chilli powder
1. Prepare 1 1/2 tsp or to taste Salt
1. Take 2 Black cardamom
1. Prepare 1 Bay leaf
1. Make ready 1 piece Cinnamon stick
1. Prepare Cloves 2-3
1. Get 3-4 Green cardamom
1. Get 1 Tbsp Ginger paste
1. Prepare 4-5 Black pepper
1. Get 1 Tbsp Garlic
1. Take 1/2 tsp Garam masala powder
1. Take 3-4 Green chilli
1. Prepare Coriander 1/2 cup chop
1. Prepare Ginger julians to garnish
##### Instructions to make Chicken Qeema Aloo:
1. Take oil in a pan. Add finely sliced onion and fry till translucent.add green cardamom, black cardamom, cinnamon, cloves, black pepper, bay leaf and fry 1-2 min.Add ginger/ garlic paste and fry.
1. Add finely chop tomatoes, red chilli, salt, termuric and fry with a little water till oil seprates and tomotes get blended well.
1. Add chicken mince and mix well on medium heat. Add beaten curd and cover the lid.let cook for 10 min on medium heat.it will cook in it's water but if needed add 1/2 cup of water. Add potatoes cut in cubes. Mix well. Cover and cook on medium heat till potatoes are tender.add finely chop coriander and green chillies.keep on dam for about 5-10 minutes. Sprinkle garam masala powder before serving. Garnish with ginger julians. Serve with nasn or paratha.
So that's going to wrap this up for this exceptional food chicken qeema aloo recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!