date: 2020-10-23T01:55:46.172Z image: https://img-global.cpcdn.com/recipes/7c5ac6ad7fcb9b61/751x532cq70/masaledar-rajma-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7c5ac6ad7fcb9b61/751x532cq70/masaledar-rajma-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7c5ac6ad7fcb9b61/751x532cq70/masaledar-rajma-recipe-main-photo.jpg author: Etta Cohen ratingvalue: 4.1 reviewcount: 8384 recipeingredient: - "1 bowl Rajmakidney Beans" - "2 tbspn oil" - "2 onion" - "2 tomatoes" - "1 tbsp Ginger garlic paste" - "To taste salt12 red chilli powder" - "1 tsp DhaniaCoriander leaves powder" - "1/2 tsp cumin powder" - "1/2 tsp garam masala" - "2 green chillies" recipeinstructions: - "Soke rajma overnight" - "Boil thm after 2whistle cook thm on low flame for 15-20min." - "Thn take a kadhai add some oil." - "Add ginger garlic paste after they turned into golden brown color thn add onion paste." - "Cook thm thn add tomato pury abd cook thm on low flame adding lill bit water add salt and haldi in it cover it for 5min." - "Thn add dhania powder, red chilli powder." - "Mix only rajma in it fry thm for 2-3min." - "Thn add water and cook thm for 10 min. Add garam masala and kasuri methi." - "Ready to serve." categories: - Recipe tags: - masaledar - rajma katakunci: masaledar rajma nutrition: 296 calories recipecuisine: American preptime: "PT35M" cooktime: "PT55M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, masaledar rajma. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Masaledar rajma is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Masaledar rajma is something that I have loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can have masaledar rajma using 10 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Masaledar rajma: 1. Take 1 bowl Rajma/kidney Beans 1. Prepare 2 tbspn oil 1. Prepare 2 onion 1. Prepare 2 tomatoes 1. Make ready 1 tbsp Ginger garlic paste 1. Take To taste salt,1/2 red chilli powder 1. Prepare 1 tsp Dhania(Coriander leaves) powder 1. Make ready 1/2 tsp cumin powder 1. Get 1/2 tsp garam masala 1. Prepare 2 green chillies ##### Steps to make Masaledar rajma: 1. Soke rajma overnight 1. Boil thm after 2whistle cook thm on low flame for 15-20min. 1. Thn take a kadhai add some oil. 1. Add ginger garlic paste after they turned into golden brown color thn add onion paste. 1. Cook thm thn add tomato pury abd cook thm on low flame adding lill bit water add salt and haldi in it cover it for 5min. 1. Thn add dhania powder, red chilli powder. 1. Mix only rajma in it fry thm for 2-3min. 1. Thn add water and cook thm for 10 min. Add garam masala and kasuri methi. 1. Ready to serve. So that's going to wrap this up for this special food masaledar rajma recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!