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date: 2020-10-13T12:21:55.668Z
image: https://img-global.cpcdn.com/recipes/127c9f921694943c/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/127c9f921694943c/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/127c9f921694943c/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg
author: Marie Joseph
ratingvalue: 4.9
reviewcount: 21587
recipeingredient:
- "900 g Boneless Skinless Chicken"
- "3/4 cup Corn Starch"
- "3 Large Eggs"
- "1/4 cup Canola Oil"
- "1/2 cup Granulated Sugar"
- "4 Tb Ketchup"
- "1/2 cup Vinegar"
- "1 Tb Soy Sauce"
- "1 tsp Garlic Salt"
- " Salt"
- " Pepper"
recipeinstructions:
- "Preheat Oven to 325°F."
- "Cut chicken breasts into 1-inch pieces. Season with salt and pepper."
- "Mix the corn starch with the chicken to coat."
- "Whisk eggs together in a shallow pie plate."
- "Heat the oil in a large skillet over medium heat until very hot and rippling."
- "Dip the cornstarch-coated chicken pieces in the egg and place them carefully in a single layer in the hot skillet."
- "Cook for 30-40 seconds on each side until the crust is golden but the chicken is not all the way cooked through (it’s important to have a hot skillet)."
- "Place the chicken pieces in a single layer in a 9X13-inch baking dish."
- "Mix sauce ingredients together in a medium bowl and pour over chicken."
- "Bake for one hour, turning the chicken once or twice while cooking to coat evenly with sauce."
- "Serve over hot, steamed rice."
- "If more sauce is desired, double the sauce recipe and cook half on the stove top on a simmer for 8-10 minutes to reduce and thicken."
categories:
- Recipe
tags:
- sweet
- and
- sour
katakunci: sweet and sour
nutrition: 159 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT54M"
recipeyield: "2"
recipecategory: Dessert
---
![Sweet and Sour Chicken](https://img-global.cpcdn.com/recipes/127c9f921694943c/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg)
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, sweet and sour chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sweet and Sour Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Sweet and Sour Chicken is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have sweet and sour chicken using 11 ingredients and 12 steps. Here is how you can achieve it.
##### The ingredients needed to make Sweet and Sour Chicken:
1. Prepare 900 g Boneless Skinless Chicken
1. Get 3/4 cup Corn Starch
1. Take 3 Large Eggs
1. Make ready 1/4 cup Canola Oil
1. Prepare 1/2 cup Granulated Sugar
1. Make ready 4 Tb Ketchup
1. Get 1/2 cup Vinegar
1. Prepare 1 Tb Soy Sauce
1. Take 1 tsp Garlic Salt
1. Prepare Salt
1. Get Pepper
##### Steps to make Sweet and Sour Chicken:
1. Preheat Oven to 325°F.
1. Cut chicken breasts into 1-inch pieces. Season with salt and pepper.
1. Mix the corn starch with the chicken to coat.
1. Whisk eggs together in a shallow pie plate.
1. Heat the oil in a large skillet over medium heat until very hot and rippling.
1. Dip the cornstarch-coated chicken pieces in the egg and place them carefully in a single layer in the hot skillet.
1. Cook for 30-40 seconds on each side until the crust is golden but the chicken is not all the way cooked through (it’s important to have a hot skillet).
1. Place the chicken pieces in a single layer in a 9X13-inch baking dish.
1. Mix sauce ingredients together in a medium bowl and pour over chicken.
1. Bake for one hour, turning the chicken once or twice while cooking to coat evenly with sauce.
1. Serve over hot, steamed rice.
1. If more sauce is desired, double the sauce recipe and cook half on the stove top on a simmer for 8-10 minutes to reduce and thicken.
So that is going to wrap it up with this exceptional food sweet and sour chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!