date: 2020-09-05T02:12:48.945Z image: https://img-global.cpcdn.com/recipes/d262dfba228164b5/751x532cq70/butter-garlic-mushroom-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d262dfba228164b5/751x532cq70/butter-garlic-mushroom-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d262dfba228164b5/751x532cq70/butter-garlic-mushroom-recipe-main-photo.jpg author: Jeff Stevenson ratingvalue: 4 reviewcount: 30304 recipeingredient: - "16 pieces button mushroom" - "To taste salt" - "1/2 tsp black pepper powder" - "15 cloves garlic chopped" - "1 big onion chopped" - "11/2 cup water" - "1/2 tsp vinegar" - "1 tbsp Chopped coriander leaves" - "2 tbsp butter" - "1 tsp vegetable oil" recipeinstructions: - "Add oil and butter to pan. Add garlic. After 30 seconds add onion. Saute for 3 minutes in low flame adding salt. Add mushroom.. Add little bit salt.Add black pepper powder, vinegar, salt and saute for 3 minutes." - "Add water and cook until water will evaporate. Add coriander leaves. Ready to serve." categories: - Recipe tags: - butter - garlic - mushroom katakunci: butter garlic mushroom nutrition: 195 calories recipecuisine: American preptime: "PT18M" cooktime: "PT41M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, butter garlic mushroom. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Butter garlic mushroom is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Butter garlic mushroom is something that I have loved my entire life. These Garlic Butter Mushrooms make a great appetizer to bring to a party! People love stuffed mushrooms, don't they? While they might not seem like your traditional stuffed mushroom. The magical combination of butter and garlic never gets old, and it's just the ticket when you want an easy mushroom side dish that goes with steak, chicken, or even fish. To get started with this particular recipe, we must first prepare a few ingredients. You can cook butter garlic mushroom using 10 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Butter garlic mushroom: 1. Make ready 16 pieces button mushroom 1. Take To taste salt 1. Prepare 1/2 tsp black pepper powder 1. Take 15 cloves garlic (chopped) 1. Take 1 big onion (chopped) 1. Make ready 11/2 cup water 1. Take 1/2 tsp vinegar 1. Get 1 tbsp Chopped coriander leaves 1. Take 2 tbsp butter 1. Get 1 tsp vegetable oil I mean the mushroom cavities are filled with butter, garlic and Parmesan. This Garlic Butter Mushroom Risotto is a simple and completely delicious vegetarian meal! I've got a pile of golden brown sauteed garlic butter mushrooms and delicately wilted spinach heaped over. Scrumptious garlic mushrooms drowning in butter and herbs. ##### Steps to make Butter garlic mushroom: 1. Add oil and butter to pan. Add garlic. After 30 seconds add onion. Saute for 3 minutes in low flame adding salt. Add mushroom.. Add little bit salt.Add black pepper powder, vinegar, salt and saute for 3 minutes. 1. Add water and cook until water will evaporate. Add coriander leaves. Ready to serve. I've got a pile of golden brown sauteed garlic butter mushrooms and delicately wilted spinach heaped over. Scrumptious garlic mushrooms drowning in butter and herbs. Hearty enough to serve as a main course for vegetarians or side dish to a juicy steak. How to Make Garlic Butter Soy Sauce Mushrooms. First, you want to start by making garlic Next, you want to coat the mushrooms with the butter. So that's going to wrap this up for this exceptional food butter garlic mushroom recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!