date: 2020-12-15T00:14:16.757Z image: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg author: Norman Bell ratingvalue: 4.2 reviewcount: 13787 recipeingredient: - "250 gm boiled black chana" - "1 onion" - "1 tsp ginger garlic paste" - "1 tsp red chilli" - "2 tbsp dry dhanya powder" - "1 tsp red chilli flakes" - "1 cup imli pulp" - "2 tbsp lemon juice" - "to taste Salt" recipeinstructions: - "First of all soak chana overnight and boil in morning" - "Now in a pot fry onion till golden brown" - "Now add ginger garlic paste and fry well.." - "Now add chilli powder chilli flakes salt and dhanya powder.. And fry well..Add lemon juice" - "The main key of this recipe is it's bhunai..u have to fry this masala very well.u can add water if masala is sticking but keep frying so that all flavours of spices absorb very well" - "Then add imli pulp and salt" - "And add boiled chana and mix it..cook on full flame for 5 minutes and then switch off the flame" - "Garnish with hara dhanya sliced onion tomatoes and papri" - "I m sure u all will love it" categories: - Recipe tags: - masaledar - kaale - chane katakunci: masaledar kaale chane nutrition: 147 calories recipecuisine: American preptime: "PT28M" cooktime: "PT60M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, masaledar kaale chane. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. Masaledar kaale chane is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Masaledar kaale chane is something which I've loved my whole life. To get started with this recipe, we must first prepare a few components. You can have masaledar kaale chane using 9 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Masaledar kaale chane: 1. Prepare 250 gm boiled black chana 1. Prepare 1 onion 1. Prepare 1 tsp ginger garlic paste 1. Take 1 tsp red chilli 1. Get 2 tbsp dry dhanya powder 1. Get 1 tsp red chilli flakes 1. Take 1 cup imli pulp 1. Prepare 2 tbsp lemon juice 1. Prepare to taste Salt ##### Steps to make Masaledar kaale chane: 1. First of all soak chana overnight and boil in morning 1. Now in a pot fry onion till golden brown 1. Now add ginger garlic paste and fry well.. 1. Now add chilli powder chilli flakes salt and dhanya powder.. And fry well..Add lemon juice 1. The main key of this recipe is it's bhunai..u have to fry this masala very well.u can add water if masala is sticking but keep frying so that all flavours of spices absorb very well 1. Then add imli pulp and salt 1. And add boiled chana and mix it..cook on full flame for 5 minutes and then switch off the flame 1. Garnish with hara dhanya sliced onion tomatoes and papri 1. I m sure u all will love it So that is going to wrap it up with this special food masaledar kaale chane recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!