How to Make Award-winning Matar mushroom

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date: 2020-12-07T01:45:12.205Z image: https://img-global.cpcdn.com/recipes/acaab23c33db5235/751x532cq70/matar-mushroom-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/acaab23c33db5235/751x532cq70/matar-mushroom-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/acaab23c33db5235/751x532cq70/matar-mushroom-recipe-main-photo.jpg author: Loretta Bennett ratingvalue: 4.5 reviewcount: 3183 recipeingredient: - "1 packet mushroom" - "1 bowl matar peas" - "1 big onion" - "1 big tomato" - "1 spoon oil" - "1/2 spoon cumin seeds" - "1/3 spoon turmeric powder" - "1/3 spoon red chilli powder" - "2 clove garlic" - "to taste Salt" - "1 pinch asafetida hing" - "1/4 spoon garam masala" - "1/4 spoon sabji masala" - "leaves Green coriander" recipeinstructions: - "Peel peas, wash and cut mushroom..Cut onion and garlic and tomato" - "Boil peas." - "Heat oil in a kadahi, Add cumin seeds, asafetida and onion" - "Add turmeric and red chilli powder add tomato and salt." - "Add mushroom and mix well for 2 minutes..Now add boiled peas and mix well.Add water as required.." - "Cook 5 to 10 minutes...Add garam masala, sabji masala and green coriander leaves. Switch the gas off." - "Matar mushroom is ready." categories: - Recipe tags: - matar - mushroom katakunci: matar mushroom nutrition: 143 calories recipecuisine: American preptime: "PT18M" cooktime: "PT46M" recipeyield: "4" recipecategory: Dinner --- ![Matar mushroom](https://img-global.cpcdn.com/recipes/acaab23c33db5235/751x532cq70/matar-mushroom-recipe-main-photo.jpg) Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, matar mushroom. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Matar mushroom is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Matar mushroom is something that I have loved my whole life. They are fine and they look wonderful. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable You can replace mushroom with paneer or cottage cheese. Mushroom and paneer go well with most veggies and are. matar mushroom video recipe: Trending featured recipes. finally, serve matar mushroom recipe with roti, naan or kulcha. To get started with this recipe, we have to prepare a few components. You can cook matar mushroom using 14 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Matar mushroom: 1. Prepare 1 packet mushroom 1. Take 1 bowl (matar) peas 1. Take 1 big onion 1. Get 1 big tomato 1. Get 1 spoon oil 1. Take 1/2 spoon cumin seeds 1. Take 1/3 spoon turmeric powder 1. Make ready 1/3 spoon red chilli powder 1. Get 2 clove garlic 1. Make ready to taste Salt 1. Make ready 1 pinch asafetida (hing) 1. Prepare 1/4 spoon garam masala 1. Take 1/4 spoon sabji masala 1. Make ready leaves Green coriander Matar mushroom recipe, a creamy textured, restaurant style Indian mushroom gravy that makes for a delicious vegetarian dinner with naan. Matar Mushroom Masala, Peas Mushroom Masala. Matar Mushroom Masala Makes an excellent side dish for roti and chapati. This recipe for peas and mushroom curry is sure a winner. ##### Steps to make Matar mushroom: 1. Peel peas, wash and cut mushroom..Cut onion and garlic and tomato 1. Boil peas. 1. Heat oil in a kadahi, Add cumin seeds, asafetida and onion 1. Add turmeric and red chilli powder add tomato and salt. 1. Add mushroom and mix well for 2 minutes..Now add boiled peas and mix well.Add water as required.. 1. Cook 5 to 10 minutes...Add garam masala, sabji masala and green coriander leaves. Switch the gas off. 1. Matar mushroom is ready. Matar Mushroom Masala Makes an excellent side dish for roti and chapati. This recipe for peas and mushroom curry is sure a winner. Matar (peas) and Mushrooms (kumbh or dhingri) are very flavorful, tasty and nutritious vegetables. Please follow the below recipe step by step to make delicious Matar Mushroom at home very quickly. Mushrooms and Peas in creamy tomato sauce. So that is going to wrap it up for this exceptional food matar mushroom recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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