date: 2020-11-08T21:20:47.572Z image: https://img-global.cpcdn.com/recipes/d7080b2f03bf4a3e/751x532cq70/jhatpat-masaledar-aloo-sabji-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d7080b2f03bf4a3e/751x532cq70/jhatpat-masaledar-aloo-sabji-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d7080b2f03bf4a3e/751x532cq70/jhatpat-masaledar-aloo-sabji-recipe-main-photo.jpg author: Nell Buchanan ratingvalue: 4 reviewcount: 49696 recipeingredient: - "4 medium potatoes sliced lenghtwise" - "2 onions finely chopped" - "11/2 tsp ginger crushed" - "11/2 tsp garlic crushed" - "1 green chilli crushed" - "2 tsp red chilli powder" - "1/2 tsp haldi powder" - "To taste Salt" - "3 tsp oil" - "4 tsp coriander finely chopped" recipeinstructions: - "Cut the potatoes in lenghtwise and keep in water." - "In a kadai take finely chopped onions, crushed garlic, ginger, chilli, haldi powder, red chilli powder, coriander and oil and mix everything well. Then add poatoes and mix well." - "Then keep this on gas and add 1 cup of water and cover and cook till potatoes are soft. Ur yummy potatoes are ready. Serve with roti or dal rice." categories: - Recipe tags: - jhatpat - masaledar - aloo katakunci: jhatpat masaledar aloo nutrition: 137 calories recipecuisine: American preptime: "PT21M" cooktime: "PT35M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, jhatpat masaledar aloo sabji. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Jhatpat Masaledar Aloo Sabji is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Jhatpat Masaledar Aloo Sabji is something which I have loved my entire life. To begin with this particular recipe, we must first prepare a few components. You can cook jhatpat masaledar aloo sabji using 10 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Jhatpat Masaledar Aloo Sabji: 1. Make ready 4 medium potatoes sliced lenghtwise 1. Take 2 onions finely chopped 1. Get 11/2 tsp ginger crushed 1. Take 11/2 tsp garlic crushed 1. Get 1 green chilli crushed 1. Take 2 tsp red chilli powder 1. Take 1/2 tsp haldi powder 1. Take To taste Salt 1. Make ready 3 tsp oil 1. Make ready 4 tsp coriander finely chopped ##### Instructions to make Jhatpat Masaledar Aloo Sabji: 1. Cut the potatoes in lenghtwise and keep in water. 1. In a kadai take finely chopped onions, crushed garlic, ginger, chilli, haldi powder, red chilli powder, coriander and oil and mix everything well. Then add poatoes and mix well. 1. Then keep this on gas and add 1 cup of water and cover and cook till potatoes are soft. Ur yummy potatoes are ready. Serve with roti or dal rice. So that is going to wrap this up for this exceptional food jhatpat masaledar aloo sabji recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!