date: 2020-07-28T10:07:48.785Z image: https://img-global.cpcdn.com/recipes/f2565fc21dc94eeb/751x532cq70/masaledar-mamra-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f2565fc21dc94eeb/751x532cq70/masaledar-mamra-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f2565fc21dc94eeb/751x532cq70/masaledar-mamra-recipe-main-photo.jpg author: Jeremy Fuller ratingvalue: 4.2 reviewcount: 26499 recipeingredient: - "1 bowl Mamra" - "1 teaspoon Red chilli powder" - "1/2 teaspoon turmeric powder" - "3 Potato papad" - "3 Udad papad" - "1/2 cup thick besan sev" - "4 green chillies" - "2 tablespoon curry leaves" - "1/4 teaspoon black salt" - "1/2 teaspoon asafoetida" - "1 teaspoon Mustard seed" - "to taste Salt" - " as required Oil" recipeinstructions: - "Keep one kadhai on flame add 2 tablespoons oil, add mustard seed when mustard seed crackle add green chillies pieces and curry leaves roast little add asafoetida too. Now add turmeric powder Red chilli powder turmeric powder, salt saute and immediately add mamra mix all properly roast on medium to low flame till mamra gets crispy now add sev and mix it switch off the flame and add fried potato papad pieces and Udad papad pieces mix again add black salt mix altogether." - "Let it cool down completely then store in airtight container. Serve with tea or coffee." categories: - Recipe tags: - masaledar - mamra katakunci: masaledar mamra nutrition: 192 calories recipecuisine: American preptime: "PT37M" cooktime: "PT39M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, masaledar mamra. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Manufacturer, Processor & Exporter of Indian Spices. Maham Alam. mama ka kitchen. Загрузка. Mathris are all time favorite crispy and spicy snacks. This recipe will surely help you in making it in no time at your home. Masaledar mamra is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Masaledar mamra is something that I've loved my whole life. They are nice and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. You can cook masaledar mamra using 13 ingredients and 2 steps. Here is how you can achieve that. ##### The ingredients needed to make Masaledar mamra: 1. Take 1 bowl Mamra 1. Take 1 teaspoon Red chilli powder 1. Get 1/2 teaspoon turmeric powder 1. Get 3 Potato papad 1. Get 3 Udad papad 1. Get 1/2 cup thick besan sev 1. Take 4 green chillies 1. Take 2 tablespoon curry leaves 1. Make ready 1/4 teaspoon black salt 1. Prepare 1/2 teaspoon asafoetida 1. Take 1 teaspoon Mustard seed 1. Take to taste Salt 1. Get as required Oil You can also call these as "masala poori" or "teekha. Reviews for: Photos of Yogurt-Marinated Salmon Fillets (Dahi Machhali Masaledar). Raan Masaledar Recipe: Directions: Make sure that all the fat has been trimmed from the outside of the leg Find out what's popular at Masaledar in Berlin, Berlin in real-time and see activity. Mutton pieces on the bone cooked to perfection in a spicy masaledar gravy. ##### Steps to make Masaledar mamra: 1. Keep one kadhai on flame add 2 tablespoons oil, add mustard seed when mustard seed crackle add green chillies pieces and curry leaves roast little add asafoetida too. Now add turmeric powder Red chilli powder turmeric powder, salt saute and immediately add mamra mix all properly roast on medium to low flame till mamra gets crispy now add sev and mix it switch off the flame and add fried potato papad pieces and Udad papad pieces mix again add black salt mix altogether. 1. Let it cool down completely then store in airtight container. Serve with tea or coffee. Raan Masaledar Recipe: Directions: Make sure that all the fat has been trimmed from the outside of the leg Find out what's popular at Masaledar in Berlin, Berlin in real-time and see activity. Mutton pieces on the bone cooked to perfection in a spicy masaledar gravy. Pressure cooking the mutton ensures it is well cooked, succulent and falls of the bone in no time. Burrah Masaledar is a spicy and delicious lamp recipe. Learn how to make/prepare Burrah Masaledar by following this easy recipe. So that's going to wrap it up with this special food masaledar mamra recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!