date: 2020-10-13T06:31:53.337Z image: https://img-global.cpcdn.com/recipes/b6bed5640f4a59b6/751x532cq70/bedmi-puri-masaledar-spicy-aloo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b6bed5640f4a59b6/751x532cq70/bedmi-puri-masaledar-spicy-aloo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b6bed5640f4a59b6/751x532cq70/bedmi-puri-masaledar-spicy-aloo-recipe-main-photo.jpg author: Birdie Bailey ratingvalue: 4.6 reviewcount: 12176 recipeingredient: - "1 cup wheat flour" - "1/2 cup semolina suji" - "1/2 cup Maida" - "1/2 cup urad dal dipped and washed in water for 1 hours" - " Cut to green chilli in the urad dal and grind" - " Oil to fry the bedmi puri and to be added in the dough" - "1/4 tsp Salt" - "1/4 tsp red chilli powder" - "1 tsp ginger paste" - "1 pinch asafoedia" - "1 tsp fennel seeds" - "1/4 tsp coriander powder" recipeinstructions: - "To make the bedmi puri : first of all we will knead the dough." - "Add 3 tsp oil and grounded dal to the flour. Add urad dal paste add salt red chilli hing cumin pwr ginger paste coriander pwr fennel pwr.mix everything thoroughly. Little water and knead a dough for puri is now ready. Cover the dough for 20 mins." - "Now break it into small balls. We have rolled out the puri Oil in the pan is heated Now we will fry the bedmi puri Keep frying it gets golden brown in colour." - "Serve to hot, spicy aloo sabji and khatti meethi launji." - "Launji !" categories: - Recipe tags: - bedmi - puri - masaledar katakunci: bedmi puri masaledar nutrition: 201 calories recipecuisine: American preptime: "PT17M" cooktime: "PT35M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, bedmi puri masaledar spicy aloo. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Bedmi puri masaledar spicy aloo is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Bedmi puri masaledar spicy aloo is something which I've loved my entire life. They're nice and they look fantastic. To get started with this recipe, we have to prepare a few components. You can cook bedmi puri masaledar spicy aloo using 12 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Bedmi puri masaledar spicy aloo: 1. Get 1 cup wheat flour 1. Prepare 1/2 cup semolina (suji) 1. Prepare 1/2 cup Maida 1. Make ready 1/2 cup urad dal (dipped and washed in water for 1 hours) 1. Take Cut to green chilli in the urad dal and grind) 1. Prepare Oil (to fry the bedmi puri and to be added in the dough) 1. Make ready 1/4 tsp Salt 1. Take 1/4 tsp red chilli powder 1. Get 1 tsp ginger paste 1. Prepare 1 pinch asafoedia 1. Make ready 1 tsp fennel seeds 1. Get 1/4 tsp coriander powder ##### Instructions to make Bedmi puri masaledar spicy aloo: 1. To make the bedmi puri : first of all we will knead the dough. 1. Add 3 tsp oil and grounded dal to the flour. - Add urad dal paste add salt red chilli hing cumin pwr ginger paste coriander pwr fennel pwr.mix everything thoroughly. - Little water and knead a dough for puri is now ready. - Cover the dough for 20 mins. 1. Now break it into small balls. - We have rolled out the puri - Oil in the pan is heated - Now we will fry the bedmi puri - Keep frying it gets golden brown in colour. 1. Serve to hot, spicy aloo sabji and khatti meethi launji. 1. Launji ! So that is going to wrap this up for this exceptional food bedmi puri masaledar spicy aloo recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!