date: 2020-09-12T01:03:56.535Z image: https://img-global.cpcdn.com/recipes/5889397682601984/751x532cq70/portobello-mushroom-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5889397682601984/751x532cq70/portobello-mushroom-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5889397682601984/751x532cq70/portobello-mushroom-salad-recipe-main-photo.jpg author: Luis Hopkins ratingvalue: 4.2 reviewcount: 24586 recipeingredient: - "4 large Portobello mushrooms" - "3 clove garlic cloves big ones" - "1 cup balsamic vinegar" - "1 olive oil" - "1 salt" - "1 black pepper" - "1 cheese I like using shreded mix" - "1 package of in n out spread or thousand island dressing" - "1 medium yellow onion" - "3 cup frozen or fresh peppers the ones youd use for fajitasred green orange and yellow" - "2 1/2 handfuls of baby spinach" recipeinstructions: - "Mince garlic cloves and combine with pepper and vinegar. Set to the side" - "Chop mushrooms in half and then into triangles. Combine with mixture to marinate." - "In a bowl combine spinach, cheese, and dressing. Set to the side or on plates." - "Cook peppers and onion in olive oil in a pan. On medium cook to your liking." - "Once the onion and peppers are about half way done add salt to mushrooms and cook on pan. You can also add olive oil to these if you wish. These should time out with the onion and peppers so they're hot when you serve them." - "Pile onions and peppers on top of spinach then the mushrooms. Presto." categories: - Recipe tags: - portobello - mushroom - salad katakunci: portobello mushroom salad nutrition: 288 calories recipecuisine: American preptime: "PT24M" cooktime: "PT43M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, portobello mushroom salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. This portobello mushroom salad recipe hit the mark. I can't think of much better than the savory goodness of roasted mushrooms! (And I used to hate the things - mushroom haters. Garnish with cabbage and sesame seeds and enjoy! Learn how to make Blackened Portobello-Mushroom Salad. Portobello mushroom salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Portobello mushroom salad is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can have portobello mushroom salad using 11 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Portobello mushroom salad: 1. Prepare 4 large Portobello mushrooms 1. Get 3 clove garlic cloves, big ones 1. Get 1 cup balsamic vinegar 1. Make ready 1 olive oil 1. Make ready 1 salt 1. Get 1 black pepper 1. Prepare 1 cheese, I like using shreded mix 1. Get 1 package of in n out spread or thousand island dressing 1. Take 1 medium yellow onion 1. Make ready 3 cup frozen or fresh peppers. the ones you'd use for fajitas...red, green, orange, and yellow 1. Prepare 2 1/2 handfuls of baby spinach Marinated Portobello Mushroom Salad can be made in advance and is a healthy side dish. For the roasted Portobello mushrooms, mix the garlic with the butter in a small bowl, then spread Finally stir in the parsley and keep warm until ready to serve. To make the broccoli salad, steam the. Contributed by Healthy Recipes For Diabetic Friends Y-Group. ##### Steps to make Portobello mushroom salad: 1. Mince garlic cloves and combine with pepper and vinegar. Set to the side 1. Chop mushrooms in half and then into triangles. Combine with mixture to marinate. 1. In a bowl combine spinach, cheese, and dressing. Set to the side or on plates. 1. Cook peppers and onion in olive oil in a pan. On medium cook to your liking. 1. Once the onion and peppers are about half way done add salt to mushrooms and cook on pan. You can also add olive oil to these if you wish. These should time out with the onion and peppers so they're hot when you serve them. 1. Pile onions and peppers on top of spinach then the mushrooms. Presto. To make the broccoli salad, steam the. Contributed by Healthy Recipes For Diabetic Friends Y-Group. Juicy portobello mushroom steaks in a fresh, flavourful marinade of parsley, red wine vinegar We've all been the victims of a sad, bland portobello mushroom burger. A beautiful salad topped with Portobello mushroom caps and warmed pancetta dressing. Unlike American bacon that is smoked, Pancetta is an Italian bacon that is rolled and cured. So that is going to wrap this up for this exceptional food portobello mushroom salad recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!