date: 2020-08-30T01:06:17.663Z image: https://img-global.cpcdn.com/recipes/4588643875291136/751x532cq70/candied-bacon-wrapped-potatoes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4588643875291136/751x532cq70/candied-bacon-wrapped-potatoes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4588643875291136/751x532cq70/candied-bacon-wrapped-potatoes-recipe-main-photo.jpg author: Pearl Potter ratingvalue: 4.2 reviewcount: 17988 recipeingredient: - "1 lb potatoes cut into 1 inch pieces" - "1 lb thickcut bacon cut into thirds" - "1/3 cup brown sugar" recipeinstructions: - "Preheat the oven to 400°F." - "Put the potatoes in a medium pot, cover with cold water, and bring to a boil." - "Once the water begins to boil, cook the potatoes for 4 minutes, until you can stick a fork into them without too much resistance." - "Drain the potatoes." - "Toss bacon with brown sugar." - "Wrap each potato bite in a piece of bacon, securing it with a toothpick." - "Put the potatoes on a baking sheet lined with parchment paper or aluminum foil spaced an inch or two apart." - "Cook the potatoes for 30 minutes, turning halfway." - "Serve with sour cream." categories: - Recipe tags: - candied - bacon - wrapped katakunci: candied bacon wrapped nutrition: 258 calories recipecuisine: American preptime: "PT20M" cooktime: "PT33M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, candied bacon wrapped potatoes. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Add five potatoes to each skewer and wrap each skewer with two slices of bacon. Place on aluminum foil; sprinkle with brown sugar and black pepper. Cover the potatoes loosely with aluminum foil. Place skewers on a large sheet of aluminum foil and sprinkle with brown sugar and black pepper. Candied Bacon Wrapped Potatoes is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Candied Bacon Wrapped Potatoes is something which I've loved my whole life. They're nice and they look wonderful. To begin with this recipe, we have to prepare a few ingredients. You can cook candied bacon wrapped potatoes using 3 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Candied Bacon Wrapped Potatoes: 1. Take 1 lb potatoes, cut into 1 inch pieces 1. Make ready 1 lb thick-cut bacon, cut into thirds 1. Get 1/3 cup brown sugar In our house all you have to say is the word bacon. Remember the bacon will shrink as the potatoes bake. Poke a few toothpicks into the potato to hold the bacon in place and pierce the potato. Wrap each potato with a piece of bacon and secure with a toothpick. ##### Steps to make Candied Bacon Wrapped Potatoes: 1. Preheat the oven to 400°F. 1. Put the potatoes in a medium pot, cover with cold water, and bring to a boil. 1. Once the water begins to boil, cook the potatoes for 4 minutes, until you can stick a fork into them without too much resistance. 1. Drain the potatoes. 1. Toss bacon with brown sugar. 1. Wrap each potato bite in a piece of bacon, securing it with a toothpick. 1. Put the potatoes on a baking sheet lined with parchment paper or aluminum foil spaced an inch or two apart. 1. Cook the potatoes for 30 minutes, turning halfway. 1. Serve with sour cream. Poke a few toothpicks into the potato to hold the bacon in place and pierce the potato. Wrap each potato with a piece of bacon and secure with a toothpick. Sprinkle the potatoes with the powdered ranch dressing mix. Place the wrapped potatoes on the grill, turning the potatoes several times to allow the bacon to cook on all sides. Wrap each bacon piece around a potato and secure with a toothpick. So that is going to wrap it up with this special food candied bacon wrapped potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!