date: 2020-10-17T14:09:49.611Z image: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/39ae5b6c2a8433d9/751x532cq70/chocolate-ganash-recipe-main-photo.jpg author: Craig Houston ratingvalue: 4.4 reviewcount: 48244 recipeingredient: - "1 cup dark cooking chocolate" - "Half cup cream" - "1 tbsp Coco powder" - "2 tbsp icing sugar" recipeinstructions: - "Cooking chocolate ko double boiler par melt krein." - "Coco powder,cream and sugar add krein." - "Double boiler sy hata dien." - "Achi tarah mix krein." - "Acha sa liquid tayar hojayga." - "Thanda kar ke cake ki frosting krein." categories: - Recipe tags: - chocolate - ganash katakunci: chocolate ganash nutrition: 106 calories recipecuisine: American preptime: "PT32M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chocolate ganash. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Chocolate Ganash is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Chocolate Ganash is something which I've loved my whole life. Stirred until smooth, silky, and shiny, ganache is a staple in any baker's kitchen. It's not only easy and quick, it's uniquely versatile. This Chocolate Ganache is so easy to prepare with only two ingredients - chocolate & heavy whipping cream! It's such a simple and delectable dessert topping. To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate ganash using 4 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Chocolate Ganash: 1. Get 1 cup dark cooking chocolate 1. Get Half cup cream 1. Prepare 1 tbsp Coco powder 1. Prepare 2 tbsp icing sugar Chocolate ganache is made by adding warm cream to chopped chocolate, then mixing it together until it's completely smooth. You can adjust the amounts of chocolate and cream to use it in various ways. Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream. ##### Steps to make Chocolate Ganash: 1. Cooking chocolate ko double boiler par melt krein. 1. Coco powder,cream and sugar add krein. 1. Double boiler sy hata dien. 1. Achi tarah mix krein. 1. Acha sa liquid tayar hojayga. 1. Thanda kar ke cake ki frosting krein. Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream. This chocolate ganache recipe is so easy. Pour hot cream over chocolate and whisk to make glaze, frosting or drips! Ganache is a chocolate dessert staple! So that's going to wrap it up for this exceptional food chocolate ganash recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!