date: 2020-12-13T09:47:01.185Z image: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/07b4fad68378a5a0/751x532cq70/elephant-yam-fries-recipe-main-photo.jpg author: Edgar Simon ratingvalue: 4.3 reviewcount: 33122 recipeingredient: - "250 gms Elephant Yam" - "1 teaspoon Lemon juice" - "1 tablespoon Cooking oil" - "2 dry red chillies" - "Few Curry leaves" - "1 teaspoon Chat masala" - "1/2 teaspoon Black salt" - "as required Cooking oil to deep fry the yam fingers" recipeinstructions: - "Take elephant yam, wash it nicely." - "Take 1 part, peel nicely and cut into fingers." - "Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam." - "Drain the water keep in a colander for 10 minutes so that excess water drips from the yam." - "Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes." - "When the fingers become crisp from outside, remove from oil and place to a kitchen towel." - "Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves." - "Pour the tadka over the yam. Also add in black salt and chat masala." - "Chatpata elephant yam/suran fries are ready now to enjoy." categories: - Recipe tags: - elephant - yam - fries katakunci: elephant yam fries nutrition: 214 calories recipecuisine: American preptime: "PT24M" cooktime: "PT52M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, elephant yam fries. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Elephant Yam Fries is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Elephant Yam Fries is something which I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can cook elephant yam fries using 8 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Elephant Yam Fries: 1. Prepare 250 gms Elephant Yam 1. Take 1 teaspoon Lemon juice 1. Get 1 tablespoon Cooking oil 1. Take 2 dry red chillies 1. Make ready Few Curry leaves 1. Prepare 1 teaspoon Chat masala 1. Make ready 1/2 teaspoon Black salt 1. Prepare as required Cooking oil to deep fry the yam fingers ##### Instructions to make Elephant Yam Fries: 1. Take elephant yam, wash it nicely. 1. Take 1 part, peel nicely and cut into fingers. 1. Blanch the yam fingers in boiling water for 3-4 minutes with 1 teaspoon of lemon juice. Lemon juice help to eliminate any itching stuff from the yam. 1. Drain the water keep in a colander for 10 minutes so that excess water drips from the yam. 1. Heat sufficient oil to a deep pan and fry the blanched yam in high heat for 4-5 minutes. 1. When the fingers become crisp from outside, remove from oil and place to a kitchen towel. 1. Heat 1 tablespoon of oil to a small tadka pan and temper with dry red chillies and curry leaves. 1. Pour the tadka over the yam. Also add in black salt and chat masala. 1. Chatpata elephant yam/suran fries are ready now to enjoy. So that's going to wrap this up with this special food elephant yam fries recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!