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date: 2020-12-04T22:09:41.742Z
image: https://img-global.cpcdn.com/recipes/6402ad00d4f0ff87/751x532cq70/yam-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6402ad00d4f0ff87/751x532cq70/yam-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6402ad00d4f0ff87/751x532cq70/yam-fry-recipe-main-photo.jpg
author: Lottie Mathis
ratingvalue: 4.9
reviewcount: 40775
recipeingredient:
- "250 gm yam"
- "1/2 cup fresh coconut"
- "1/2 teaspoon mustard seeds"
- "1/2 teaspoon cumin seeds"
- "1 teaspoon red chilli powder"
- "1 teaspoon jeera cuminpowder"
- "1 teaspoon turmeric powder"
- "to taste Salt"
- "as needed Oil"
- "1 tablespoon chopped onion"
- "1/2 tablespoon garlic paste"
- "1/2 tablespoon ginger paste"
- "2 tablespoon tomato"
- "1 tablespoon Coriander leaves"
- "1 tablespoon Green chilli"
- "1/3 teaspoon Lemon juice"
recipeinstructions:
- "The cut of yam pieces into a pressure cooker."
- "Heat a pan add oil then add mustard seed s and jeera."
- "After a few seconds add curry leaves,onion,tomato,garlic paste,ginger paste,green chilli."
- "Cook 2 minutes.then add all the grind masala."
- "Then add the boiled yam.put some little water cover the lid.cook in 20 minutes."
- "The yam fry is ready."
- "Take it a serving plate.garnish with coriander.and lemon juice."
categories:
- Recipe
tags:
- yam
- fry
katakunci: yam fry
nutrition: 272 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT51M"
recipeyield: "3"
recipecategory: Lunch
---
![Yam fry](https://img-global.cpcdn.com/recipes/6402ad00d4f0ff87/751x532cq70/yam-fry-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, yam fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Yam fry is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Yam fry is something that I've loved my whole life. They are nice and they look wonderful.
All Reviews for Baked Yam Fries with Dip. I LOVE love LOVE these Yam fries. I don't usually put seasoning salt on them as it might make the fries even more sweet. and I don't like adding extra salt. Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with spices until crisp.
To get started with this particular recipe, we must first prepare a few components. You can have yam fry using 16 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Yam fry:
1. Make ready 250 gm yam
1. Get 1/2 cup fresh coconut
1. Prepare 1/2 teaspoon mustard seeds
1. Get 1/2 teaspoon cumin seeds
1. Get 1 teaspoon red chilli powder
1. Get 1 teaspoon jeera (cumin)powder
1. Prepare 1 teaspoon turmeric powder
1. Get to taste Salt
1. Prepare as needed Oil
1. Make ready 1 tablespoon chopped onion
1. Take 1/2 tablespoon garlic paste
1. Take 1/2 tablespoon ginger paste
1. Get 2 tablespoon tomato
1. Prepare 1 tablespoon Coriander leaves
1. Make ready 1 tablespoon Green chilli
1. Take 1/3 teaspoon Lemon juice
Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with spices until crisp. Yam fry recipe, Senaikizhangu varuval recipe - A spicy fry that goes well with even with rice and curd. Attimes weekday lunches are boring to cook and last week was one such day when I was just in no. To make this yam fry recipe, the yam is cooked or steamed till tender and then sauteed with spices and grated coconut.
##### Instructions to make Yam fry:
1. The cut of yam pieces into a pressure cooker.
1. Heat a pan add oil then add mustard seed s and jeera.
1. After a few seconds add curry leaves,onion,tomato,garlic paste,ginger paste,green chilli.
1. Cook 2 minutes.then add all the grind masala.
1. Then add the boiled yam.put some little water cover the lid.cook in 20 minutes.
1. The yam fry is ready.
1. Take it a serving plate.garnish with coriander.and lemon juice.
Attimes weekday lunches are boring to cook and last week was one such day when I was just in no. To make this yam fry recipe, the yam is cooked or steamed till tender and then sauteed with spices and grated coconut. The dish does not contain ingredients like onions, garlic or ginger. Once your family samples these crisp, sweet yam fries dusted with nutty, aromatic cumin, they will request. Crispy yam fries are a well-known Nigerian snack and side dish.
So that is going to wrap it up with this exceptional food yam fry recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!