date: 2020-10-07T21:22:27.049Z image: https://img-global.cpcdn.com/recipes/6472423359119360/751x532cq70/baked-macaroni-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6472423359119360/751x532cq70/baked-macaroni-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6472423359119360/751x532cq70/baked-macaroni-cheese-recipe-main-photo.jpg author: Adelaide Andrews ratingvalue: 4.8 reviewcount: 29516 recipeingredient: - " Mac Cheese" - "3 cup Elbow Pasta" - "1/2 cup Sharp Chedder Cheese" - "1/2 cup Havarti" - "1/2 cup Smoked Gouda" - "1/2 cup Parmesan Cheese" - "1/2 cup Plain Greek Yogurt" - "1/2 cup Cream Cheese" - "4 tbsp Butter" - "4 tbsp Flour" - "2 cup Milk" - " Salt" - " Black Pepper" - " Paprika" - "1/4 tsp Dry Mustard" - "1 lb Bacon" - " Bread Topping" - "6 slice Potato Bread" - "1/2 stick Butter Melted" - "1/4 cup Grated Parmesan Cheese" recipeinstructions: - "Preheat oven to 350 and grease a 3 quart casserole dish." - "Cook bacon, chop into small pieces and set aside." - "Boil water and cook pasta as directed while making the cheese sauce." - "Melt butter in a sauce pan over low heat." - "Add flour, salt, black pepper, dry mustard, and paprika to the melted butter. Stir until smooth." - "Gradually stir in milk, stirring constantly until thickened and smooth." - "Stir in Greek yogurt and cream cheese until smooth." - "Stir in the rest of the cheeses, cook over low heat, stirring constantly until the cheese is melted." - "Drain and rinse the pasta, setting aside until the cheese sauce is done." - "When cheese sauce is done, add the sauce, and bacon to the pasta. Stir until the pasta is coated." - "Place the cheesey pasta into a 3 quart casserole dish." - "For the bread topping- cut bread into 1/2 inch cubes." - "Melt butter then coat the bread cubes with the melted butter and stir in the parmesan." - "Top the macaroni and cheese with the bread topping." - "Place in preheated oven for 35 minutes or until browned and bubbly." - "Enjoy !" categories: - Recipe tags: - baked - macaroni - katakunci: baked macaroni nutrition: 127 calories recipecuisine: American preptime: "PT33M" cooktime: "PT46M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked macaroni & cheese. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Baked Macaroni & Cheese is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Baked Macaroni & Cheese is something that I have loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked macaroni & cheese using 20 ingredients and 16 steps. Here is how you cook that. ##### The ingredients needed to make Baked Macaroni & Cheese: 1. Prepare Mac & Cheese 1. Get 3 cup Elbow Pasta 1. Take 1/2 cup Sharp Chedder Cheese 1. Make ready 1/2 cup Havarti 1. Get 1/2 cup Smoked Gouda 1. Get 1/2 cup Parmesan Cheese 1. Take 1/2 cup Plain Greek Yogurt 1. Take 1/2 cup Cream Cheese 1. Make ready 4 tbsp Butter 1. Prepare 4 tbsp Flour 1. Get 2 cup Milk 1. Get Salt 1. Make ready Black Pepper 1. Make ready Paprika 1. Get 1/4 tsp Dry Mustard 1. Get 1 lb Bacon 1. Prepare Bread Topping 1. Get 6 slice Potato Bread 1. Take 1/2 stick Butter (Melted) 1. Make ready 1/4 cup Grated Parmesan Cheese ##### Steps to make Baked Macaroni & Cheese: 1. Preheat oven to 350 and grease a 3 quart casserole dish. 1. Cook bacon, chop into small pieces and set aside. 1. Boil water and cook pasta as directed while making the cheese sauce. 1. Melt butter in a sauce pan over low heat. 1. Add flour, salt, black pepper, dry mustard, and paprika to the melted butter. Stir until smooth. 1. Gradually stir in milk, stirring constantly until thickened and smooth. 1. Stir in Greek yogurt and cream cheese until smooth. 1. Stir in the rest of the cheeses, cook over low heat, stirring constantly until the cheese is melted. 1. Drain and rinse the pasta, setting aside until the cheese sauce is done. 1. When cheese sauce is done, add the sauce, and bacon to the pasta. Stir until the pasta is coated. 1. Place the cheesey pasta into a 3 quart casserole dish. 1. For the bread topping- cut bread into 1/2 inch cubes. 1. Melt butter then coat the bread cubes with the melted butter and stir in the parmesan. 1. Top the macaroni and cheese with the bread topping. 1. Place in preheated oven for 35 minutes or until browned and bubbly. 1. Enjoy ! So that's going to wrap this up for this exceptional food baked macaroni & cheese recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!