Recipe of Gordon Ramsay Smoked Salmon and Fennel Salad

Smoked Salmon and Fennel Salad.

You can cook Smoked Salmon and Fennel Salad using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Smoked Salmon and Fennel Salad

1. You need 6 slice of Smoked salmon.
2. You need 1 of Fennel (bulb).
3. It's 1/2 of lemon's worth Lemon peel (finely chopped).
4. You need 1 of lemon's worth Lemon juice.
5. You need 1 1/2 of times the amount of lemon juice Olive oil.
6. It's 1 of Salt and pepper.
7. Prepare 1 of Avocado (optional).

Smoked Salmon and Fennel Salad instructions

1. Cut off the hard part above the fennel bulb and slice the white part into a thickness of 2-3 mm (put the green leaves aside for decoration)..
2. Use a peeler to remove the lemon peel and finely chop. Slice the smoked salmon into bite-sized pieces (quarters)..
3. Mix the lemon juice and olive oil, season with salt and pepper, and add the chopped lemon peel to make the dressing..
4. Add the fennel from Step 1 to the dressing, and add the smoked salmon. If you are using avocado, slice it into bite-sized pieces and add it here..
5. Top with the green fennel leaves you set aside for a nice finishing touch..