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date: 2020-08-03T03:08:13.440Z
image: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg
author: Allen Wade
ratingvalue: 4.1
reviewcount: 2822
recipeingredient:
- "3 eggs"
- "50 g powdered sugar"
- "40 g rice flour"
- "60 g condensed milk"
- "200 ml double cream"
- "1/2-1 teaspoon Matcha green tea powder"
recipeinstructions:
- "Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix."
- "Separate 1 cup mixture in small bowl and add green tea powder, then mix well"
- "In 25x 25cm tray pour cake mixture. And put green tea mixture in places."
- "Write S with stick and make your pattern."
- "Bake in 190 degrees preheat oven for 8 minuets."
- "After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed."
- "Mix cream and condensed milk, then beat and make whipped cream."
- "Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day."
- "Enjoy"
categories:
- Recipe
tags:
- rice
- flour
- roll
katakunci: rice flour roll
nutrition: 291 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT37M"
recipeyield: "2"
recipecategory: Dinner
---
![Rice flour Roll Cake](https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, rice flour roll cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rice flour Roll Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Rice flour Roll Cake is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook rice flour roll cake using 6 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Rice flour Roll Cake:
1. Make ready 3 eggs
1. Make ready 50 g powdered sugar
1. Prepare 40 g rice flour
1. Take 60 g condensed milk
1. Get 200 ml double cream
1. Make ready 1/2-1 teaspoon Matcha green tea powder
##### Instructions to make Rice flour Roll Cake:
1. Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix.
1. Separate 1 cup mixture in small bowl and add green tea powder, then mix well
1. In 25x 25cm tray pour cake mixture. And put green tea mixture in places.
1. Write S with stick and make your pattern.
1. Bake in 190 degrees preheat oven for 8 minuets.
1. After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed.
1. Mix cream and condensed milk, then beat and make whipped cream.
1. Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day.
1. Enjoy
So that is going to wrap it up for this exceptional food rice flour roll cake recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!