date: 2020-10-20T11:06:33.063Z image: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg author: Anne Walton ratingvalue: 4.2 reviewcount: 42171 recipeingredient: - " kgs Tbone Steak thick slices" - " Garlic paste" - " Ginger paste" - " n hlf tsp Salt" - " Chilli powder" - " Turmeric powder" - " Vinegar" - " Papaya grated" - " Tenderiser" - " Basil chopped" - " Rosemary chopped" - " Parsely chopped" - " Veggies" - " Green Capsicum cubes" - " Red Capsicum cubes" - " Peas boiled" - " French beans cut in three pieces" - " Carrot thick slices" - " Zucchini cubes" - " Baby Tomatoes" - " Worcestershire Sauce" - " Soya Sauce" - " Salt" - " Blackpepper pounded" - " Whitepepper powder" - " Garlic cloves chopped" recipeinstructions: - "Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar" - "Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight" - "In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up" - "Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up" - "In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame" - "Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray" - "Keep high temperature and let it brown up" - "Serve with pasta, dinner rolls or fried rice, as you remove from oven" - "Or skip potato wedges and serve with french fries" categories: - Recipe tags: - whosaynas - baked - tbone katakunci: whosaynas baked tbone nutrition: 281 calories recipecuisine: American preptime: "PT11M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whosayna’s baked tbone steak. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Whosayna’s Baked Tbone Steak is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Whosayna’s Baked Tbone Steak is something that I've loved my whole life. They're fine and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can have whosayna’s baked tbone steak using 26 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Whosayna’s Baked Tbone Steak: 1. Get kgs Tbone Steak (thick slices) 1. Take Garlic (paste) 1. Make ready Ginger (paste) 1. Prepare n hlf tsp Salt 1. Get Chilli powder 1. Get Turmeric powder 1. Get Vinegar 1. Prepare Papaya (grated) 1. Get Tenderiser 1. Take Basil (chopped) 1. Take Rosemary (chopped) 1. Make ready Parsely (chopped) 1. Take Veggies: 1. Make ready Green Capsicum (cubes) 1. Make ready Red Capsicum (cubes) 1. Get Peas (boiled) 1. Get French beans (cut in three pieces) 1. Prepare Carrot (thick slices) 1. Prepare Zucchini (cubes) 1. Make ready Baby Tomatoes 1. Get Worcestershire Sauce 1. Make ready Soya Sauce 1. Take Salt 1. Get Blackpepper (pounded) 1. Make ready Whitepepper (powder) 1. Get Garlic cloves (chopped) ##### Instructions to make Whosayna’s Baked Tbone Steak: 1. Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar 1. Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight 1. In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up 1. Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up 1. In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame 1. Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray 1. Keep high temperature and let it brown up 1. Serve with pasta, dinner rolls or fried rice, as you remove from oven 1. Or skip potato wedges and serve with french fries So that's going to wrap it up for this exceptional food whosayna’s baked tbone steak recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!