date: 2020-07-08T19:22:17.124Z image: https://img-global.cpcdn.com/recipes/44c181bdb80a4987/751x532cq70/crispy-chena-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/44c181bdb80a4987/751x532cq70/crispy-chena-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/44c181bdb80a4987/751x532cq70/crispy-chena-fry-recipe-main-photo.jpg author: Larry Munoz ratingvalue: 4.4 reviewcount: 42876 recipeingredient: - "1medium size Chena elephant foot yam " - "to taste Red chilli powder" - "1 tsp Kashmiri red chilli powder" - "as needed Curry leaves" - "to taste Salt" recipeinstructions: - "Peel and slice the chena into thin." - "Wash and drain the excess water from it." - "Transfer it into a bowl, add redchilli powder, Kashmiri red chilli powder, some curry leaves and salt. Marinate it for 10 minutes." - "Heat oil for deep frying." - "Add the marinated chena. Fry till golden brown colour or till crispy." - "Remove from oil. Transfer it to paper tissue and drain excess oil. Crispy chena fry is ready. Serve immediately." categories: - Recipe tags: - crispy - chena - fry katakunci: crispy chena fry nutrition: 290 calories recipecuisine: American preptime: "PT34M" cooktime: "PT40M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, crispy chena fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious. Crispy chena fry is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Crispy chena fry is something which I've loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have crispy chena fry using 5 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Crispy chena fry: 1. Take 1medium size Chena (elephant foot yam) - 1. Make ready to taste Red chilli powder 1. Prepare 1 tsp Kashmiri red chilli powder 1. Prepare as needed Curry leaves 1. Prepare to taste Salt ##### Steps to make Crispy chena fry: 1. Peel and slice the chena into thin. 1. Wash and drain the excess water from it. 1. Transfer it into a bowl, add redchilli powder, Kashmiri red chilli powder, some curry leaves and salt. Marinate it for 10 minutes. 1. Heat oil for deep frying. 1. Add the marinated chena. Fry till golden brown colour or till crispy. 1. Remove from oil. Transfer it to paper tissue and drain excess oil. - Crispy chena fry is ready. Serve immediately. So that is going to wrap this up for this exceptional food crispy chena fry recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!