date: 2020-10-23T23:47:33.099Z image: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg author: Lillian Fuller ratingvalue: 4.4 reviewcount: 31577 recipeingredient: - "1 cup Oil" - "4 slice Onion" - "2 tbsp Ginger Garlic paste" - " Turmeric powder half tsp" - "1 kg Chicken" - "2 tbsp Red chili powder" - "1 tbsp White jeera" - "1 tbsp Garam Masala" - "1 tbsp Coriander Powder" - " Salt as your taste" - "1 tbsp Red chili crushes" - "5-8 Aloo Bukhara dry plum" - " Tomatoes 45 chop" - "10-12 Green Chili" - "1 cup Yoghurt" - " Mint leaves half cup" - " Ingredient rice" - " Salt as your taste" - " Garam Masala Whole 5 green cardomon 1 cinamon stick 1 star anise 3 long 12bay leaf Jaifel jawatri" - "3/4 cups Mint leave" - "1 tsp Sugar" - "1 tsp Jaifel jawatri powder" - " Food Color 2 Orange yellow" - "1 tbsp Kehwra" - "2 tbsp Oil" recipeinstructions: - "Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min." - "Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook." - "When oil come up then Salan is ready" - "Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil." - "When water become boil then add soaked rice. When rice cooked half drain the water" - "Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame." - "Chicken Spicy Biryani is Ready" categories: - Recipe tags: - chicken - spices - biryani katakunci: chicken spices biryani nutrition: 293 calories recipecuisine: American preptime: "PT32M" cooktime: "PT37M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, !!! `chicken spices biryani` !!! #kokabandcookpad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. !!! `Chicken Spices biryani` !!! #KokabandCookpad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. !!! `Chicken Spices biryani` !!! #KokabandCookpad is something that I have loved my entire life. To get started with this recipe, we must prepare a few components. You can have !!! `chicken spices biryani` !!! #kokabandcookpad using 25 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Prepare 1 cup Oil 1. Get 4 slice Onion 1. Make ready 2 tbsp Ginger Garlic paste 1. Prepare Turmeric powder half tsp 1. Take 1 kg Chicken 1. Make ready 2 tbsp Red chili powder 1. Take 1 tbsp White jeera 1. Prepare 1 tbsp Garam Masala 1. Take 1 tbsp Coriander Powder 1. Make ready Salt as your taste 1. Get 1 tbsp Red chili crushes 1. Get 5-8 Aloo Bukhara (dry plum) 1. Make ready Tomatoes 4-5 chop 1. Get 10-12 Green Chili 1. Get 1 cup Yoghurt 1. Make ready Mint leaves half cup 1. Make ready Ingredient rice 1. Make ready Salt as your taste 1. Make ready Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) 1. Prepare 3/4 cups Mint leave 1. Take 1 tsp Sugar 1. Get 1 tsp Jaifel jawatri powder 1. Prepare Food Color 2 (Orange, yellow) 1. Make ready 1 tbsp Kehwra 1. Prepare 2 tbsp Oil ##### Instructions to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min. 1. Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook. 1. When oil come up then Salan is ready 1. Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil. 1. When water become boil then add soaked rice. When rice cooked half drain the water 1. Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame. 1. Chicken Spicy Biryani is Ready So that is going to wrap this up with this exceptional food !!! `chicken spices biryani` !!! #kokabandcookpad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!