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date: 2020-09-04T15:21:37.613Z
image: https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg
author: Owen Castillo
ratingvalue: 4.2
reviewcount: 46910
recipeingredient:
- "1 kg chicken"
- "2-3 onions"
- "4 green chillies"
- "1 bunch mint leaves and coriander leaves"
- "8 tablespoon chilli powder"
- "3 tablespoon salt"
- "1 teaspoon turmeric"
- "3 tablespoons ginger garlic paste"
- "3 tomatoes"
- "2-3 spoons curd"
- "1 spoon whole spices of garam masala Powder"
- "8 tablespoon Oil"
recipeinstructions:
- "Wash the chicken nicely keep aside"
- "In a cooking vessel add 8 spoons of oil add the chopped onions fry until golden brown add the cut chilies and add ginger garlic paste add turmeric stir well add the chicken and let it fry in oil for 5min cover the lid"
- "Now after 5min stir once and add curd fry in low medium flame for another 5min cover the lid"
- "Now add the chilli powder salt and garam masala powder let it cook for 5min don’t not cover cook it open"
- "Now after 5min add the chopped tomatoes and add 1/2 glass of water cook for 10min add the chopped mint leaves and coriander leaves simmer down the flame cook for another 5min"
- "That’s it your done the delicious Telangana chicken is ready to serve"
categories:
- Recipe
tags:
- telangana
- spicy
- kodi
katakunci: telangana spicy kodi
nutrition: 152 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT54M"
recipeyield: "2"
recipecategory: Dessert
---
![Telangana spicy kodi kura](https://img-global.cpcdn.com/recipes/9127ce6661876ea0/751x532cq70/telangana-spicy-kodi-kura-recipe-main-photo.jpg)
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, telangana spicy kodi kura. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Most common dish you find in Telangana State. The Flavors are unique and simple. In fact any bachelor will start cooking with this curry and appreciates the. Here we can see how to prepare hot and spicy telangana chicken curry in telugu.
Telangana spicy kodi kura is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Telangana spicy kodi kura is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have telangana spicy kodi kura using 12 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Telangana spicy kodi kura:
1. Get 1 kg chicken
1. Get 2-3 onions
1. Get 4 green chillies
1. Prepare 1 bunch mint leaves and coriander leaves
1. Prepare 8 tablespoon chilli powder
1. Make ready 3 tablespoon salt
1. Make ready 1 teaspoon turmeric
1. Take 3 tablespoons ginger garlic paste
1. Make ready 3 tomatoes
1. Get 2-3 spoons curd
1. Take 1 spoon whole spices of garam masala Powder
1. Prepare 8 tablespoon Oil
Stand out service and tounge tantalizing food. Finally, this is hyped place and they are attracting people by famous traditional telugu dish name"kodi kura & gaarelu". Today we have one of the toughest letters to work with in this A-Z Challenge, Journey Through Telangana Cuisine. I had a few ideas but was unsure what to do for this letter.
##### Steps to make Telangana spicy kodi kura:
1. Wash the chicken nicely keep aside
1. In a cooking vessel add 8 spoons of oil add the chopped onions fry until golden brown add the cut chilies and add ginger garlic paste add turmeric stir well add the chicken and let it fry in oil for 5min cover the lid
1. Now after 5min stir once and add curd fry in low medium flame for another 5min cover the lid
1. Now add the chilli powder salt and garam masala powder let it cook for 5min don’t not cover cook it open
1. Now after 5min add the chopped tomatoes and add 1/2 glass of water cook for 10min add the chopped mint leaves and coriander leaves simmer down the flame cook for another 5min
1. That’s it your done the delicious Telangana chicken is ready to serve
Today we have one of the toughest letters to work with in this A-Z Challenge, Journey Through Telangana Cuisine. I had a few ideas but was unsure what to do for this letter. I eventually decided to take the easy route and made (e)xtra spicy golichina (fried) kodi koora or (e)xtra spicy chicken fry, a. Spicy and flavorful Andhra style chicken curry. This can be served with rice, dosa, chappatti or parotta.
So that's going to wrap it up for this special food telangana spicy kodi kura recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!