date: 2020-11-28T17:15:21.322Z image: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9899e83ecdf47637/751x532cq70/brads-marinated-flank-steak-ravioli-marinara-recipe-main-photo.jpg author: Oscar Knight ratingvalue: 4.7 reviewcount: 15690 recipeingredient: - " For the steak" - " flank steak" - " minced garlic divided" - " olive oil" - " red wine I used cabernet" - " Sea salt and white pepper" - " rubbed sage" - " red chili flakes" - " balsamic vinegar" - " each dry thyme oregano and parsley" - " basil leaves bruised" - " lg crimini mushrooms sliced thin" - " medium sweet onion sliced thin" - " brown sugar" - " For the ravioli" - " Proper servings of desired ravioli" - " lg can crushed tomatoes" - " medium can of fire roasted diced tomatoes" - " small shallots minced" - " minced garlic" - " butter" - " Roma tomatoes cut into 1 squares" - " beef bouillon cubes" - " chicken bouillon cubes" - " olive oil" - " balsamic vinegar" - " sugar" - " each dried mustard salt pepper" - " each dried oregano dried thyme chili powder" - " lg fresh basil leaves chopped" - " red wine" - " quality parmesan cheese grated" recipeinstructions: - "Marinate the steak. Add all ingredients for steak except mushrooms, 2 cloves garlic, onions, and brown sugar in a large ziploc bag. Mix well and add steak. Remove as much air from bag as possible. Place in fridge overnight." - "When ready to cook, start with the marinara sauce. Heat a lg Dutch oven over medium heat. Add olive oil and shallots. Saute until shallots sweat off but do not brown. Add garlic and saute a couple more minutes. Add rest of ingredients except ravioli and parmesan cheese. Bring to a simmer and adjust seasoning to taste. Simmer at least an hour, covered." - "Heat 2 lg frying pans over medium heat and get 4 qts salted water on to boil." - "Add 1 tbs oil to each pan. Be careful when you add the steak to the pan. The oil may pop a bit. Add the mushrooms and onions to the other pan. Cook steak until it browned well on all sides. If pan is oven safe. Put into a 375 degree oven on the middle rack for 8-10 minutes. Saute mushrooms and onions until the water has sweated off." - "Turn heat to medium low. Continue to saute until you start to see caramelization. Add remaining garlic and brown sugar. Saute until well caramelized." - "Meanwhile cook ravioli per instruction. Drain and rinse in hot water." - "Remove steak from oven and let rest for 5-7 minutes covered with foil. Slice." - "Plate ravioli, top with sauce. Garnish with parmesan fresh basil and olives (optional). Plate sliced steak. Top with onions and mushrooms. Serve immediately. Enjoy." categories: - Recipe tags: - brads - marinated - flank katakunci: brads marinated flank nutrition: 182 calories recipecuisine: American preptime: "PT24M" cooktime: "PT55M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, brad's marinated flank steak & ravioli marinara. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Brad's Marinated Flank Steak & Ravioli Marinara is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Brad's Marinated Flank Steak & Ravioli Marinara is something which I have loved my whole life. To get started with this recipe, we have to prepare a few ingredients. You can cook brad's marinated flank steak & ravioli marinara using 32 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Brad's Marinated Flank Steak & Ravioli Marinara: 1. Make ready For the steak 1. Prepare flank steak 1. Take minced garlic, divided 1. Get olive oil 1. Make ready red wine, I used cabernet 1. Get Sea salt and white pepper 1. Take rubbed sage 1. Prepare red chili flakes 1. Make ready balsamic vinegar 1. Prepare each, dry thyme, oregano, and parsley 1. Get basil leaves, bruised 1. Get lg crimini mushrooms, sliced thin 1. Take medium sweet onion, sliced thin 1. Get brown sugar 1. Take For the ravioli 1. Make ready Proper servings of desired ravioli 1. Prepare lg can crushed tomatoes 1. Make ready medium can of fire roasted diced tomatoes 1. Prepare small shallots, minced 1. Make ready minced garlic 1. Prepare butter 1. Take Roma tomatoes, cut into 1 " squares 1. Get beef bouillon cubes 1. Take chicken bouillon cubes 1. Make ready olive oil 1. Get balsamic vinegar 1. Prepare sugar 1. Get each, dried mustard, salt, pepper 1. Get each, dried oregano, dried thyme, chili powder 1. Take lg fresh basil leaves, chopped 1. Take red wine 1. Make ready quality parmesan cheese, grated ##### Instructions to make Brad's Marinated Flank Steak & Ravioli Marinara: 1. Marinate the steak. Add all ingredients for steak except mushrooms, 2 cloves garlic, onions, and brown sugar in a large ziploc bag. Mix well and add steak. Remove as much air from bag as possible. Place in fridge overnight. 1. When ready to cook, start with the marinara sauce. Heat a lg Dutch oven over medium heat. Add olive oil and shallots. Saute until shallots sweat off but do not brown. Add garlic and saute a couple more minutes. Add rest of ingredients except ravioli and parmesan cheese. Bring to a simmer and adjust seasoning to taste. Simmer at least an hour, covered. 1. Heat 2 lg frying pans over medium heat and get 4 qts salted water on to boil. 1. Add 1 tbs oil to each pan. Be careful when you add the steak to the pan. The oil may pop a bit. Add the mushrooms and onions to the other pan. Cook steak until it browned well on all sides. If pan is oven safe. Put into a 375 degree oven on the middle rack for 8-10 minutes. Saute mushrooms and onions until the water has sweated off. 1. Turn heat to medium low. Continue to saute until you start to see caramelization. Add remaining garlic and brown sugar. Saute until well caramelized. 1. Meanwhile cook ravioli per instruction. Drain and rinse in hot water. 1. Remove steak from oven and let rest for 5-7 minutes covered with foil. Slice. 1. Plate ravioli, top with sauce. Garnish with parmesan fresh basil and olives (optional). Plate sliced steak. Top with onions and mushrooms. Serve immediately. Enjoy. So that is going to wrap this up with this special food brad's marinated flank steak & ravioli marinara recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!