date: 2020-10-01T12:09:43.116Z image: https://img-global.cpcdn.com/recipes/7ea6b91bfbee6bfa/751x532cq70/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7ea6b91bfbee6bfa/751x532cq70/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7ea6b91bfbee6bfa/751x532cq70/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice-recipe-main-photo.jpg author: Julian Ford ratingvalue: 4.8 reviewcount: 27466 recipeingredient: - "1 cup Basmati Rice" - "1&1/2 extrated cup Coconut Milk" - "1 tbsp Oil" - "1 stick Cinnamon small" - "2 Cloves" - "1 Bay leaf" - "1 Onion" - "1.5 tsp Ginger garlic paste" - "1 Green chilli medium" - "1/2 tsp Turmeric powder" - "1/2 tsp Garam masala" - "As per taste Salt" recipeinstructions: - "Soak rice for 20-30 minutes." - "Take half of the coconut, scrape them as pieces and grind in mixer adding water. Extract the coconut milk and keep it ready." - "Take ginger garlic paste and green chilli in mixer. Grind them coarsely." - "Heat oil and temper with cinnamon and cloves." - "Add the finely chopped onions and green chilli, ginger garlic paste and saute nicely." - "Then add turmeric powder, garam masala and salt. Then add the extracted coconut milk." - "Once it boils, add the washed rice and pressure cook for 1 whistle in medium flame and 5 minutes in low flame." - "Once the pressure releases open the cooker and gently mix it. Delicious yellow rice is ready." categories: - Recipe tags: - coconut - milk - rice katakunci: coconut milk rice nutrition: 258 calories recipecuisine: American preptime: "PT32M" cooktime: "PT46M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, coconut milk rice recipe | thengai paal sadam | srilankan yellow rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Srilankan Yellow rice is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Coconut Milk Rice Recipe Home » RICE VARIETIES » Thengai paal sadam recipe, Coconut milk rice. I have tried a similar ones few months back, but it was too heavy for me. I thought I would try again and alter the recipe to post, but did not try. Coconut rice is one of South Indian's favorite rice dishes made often for quick lunch or lunch box or festive meals. To begin with this recipe, we have to prepare a few ingredients. You can have coconut milk rice recipe | thengai paal sadam | srilankan yellow rice using 12 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice: 1. Get 1 cup Basmati Rice 1. Make ready 1&1/2 extrated cup Coconut Milk 1. Make ready 1 tbsp Oil 1. Make ready 1 stick Cinnamon small 1. Make ready 2 Cloves 1. Make ready 1 Bay leaf 1. Prepare 1 Onion 1. Make ready 1.5 tsp Ginger garlic paste 1. Make ready 1 Green chilli, medium 1. Take 1/2 tsp Turmeric powder 1. Make ready 1/2 tsp Garam masala 1. Take As per taste Salt As it is less spicy, it pairs well with any spicy veg or non veg gravy. Today we will learn how to make thengai paal sadam or coconut milk rice following this easy recipe with step wise. Because coconut rice recipe, my friend is very easy to cook. It uses minimal ingredients and works great with the left over rice too. ##### Instructions to make Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice: 1. Soak rice for 20-30 minutes. 1. Take half of the coconut, scrape them as pieces and grind in mixer adding water. - Extract the coconut milk and keep it ready. 1. Take ginger garlic paste and green chilli in mixer. - Grind them coarsely. 1. Heat oil and temper with cinnamon and cloves. 1. Add the finely chopped onions and green chilli, ginger garlic paste and saute nicely. 1. Then add turmeric powder, garam masala and salt. - Then add the extracted coconut milk. 1. Once it boils, add the washed rice and pressure cook for 1 whistle in medium flame and 5 minutes in low flame. 1. Once the pressure releases open the cooker and gently mix it. - Delicious yellow rice is ready. Because coconut rice recipe, my friend is very easy to cook. It uses minimal ingredients and works great with the left over rice too. It's an easy vegan Recipe for nutty, light and delicious coconut rice varies from home to home. In some households coconut milk rice is made( fresh coconut milk is. Sri Lankan Sodhi (Coconut milk chutney) - This is a mildly spiced stew made of freshly extracted coconut milk. So that's going to wrap this up with this special food coconut milk rice recipe | thengai paal sadam | srilankan yellow rice recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!