Mini coconut doughnuts.
You can have Mini coconut doughnuts using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mini coconut doughnuts
- You need of For Dough:.
- Prepare 3 cups of flour.
- You need 1 of egg.
- It's 50 grms of butter.
- It's 3 tbls of shugar.
- It's 2 tbls of milk powder.
- You need 1/2 tsp of salt.
- You need 1 1/2 tbls of or a sachet of yeast.
- Prepare 1/2 cup of warm milk.
- Prepare 1/4 cup of warm water.
- Prepare of For Glaze:.
- Prepare 100 grms of White chocolate.
- Prepare of Cream ½ cup or 100 grm.
- You need 1 cup of Desiccated coconut.
- Prepare Drops of red, blue and green food colours.
Mini coconut doughnuts instructions
- Take a bowl and add flour, egg, butter, shugar, powder milk and salt. Mix it Its looks like crumbs. Add yeast in warm milk and wait for few min..
- Now add yeast and milk mixture in flour slowly to make a soft dough..
- Knead it well. Then put in to large bowl cover it till double in size..
- Knead it again. Make a ball then make thick flat bread and cut into doughnut shape. Cover it for double proofing..
- Fry it on medium flame from both sides..
- Cut the white chocolate and mix in cream for make white drizzled chocolate glaze..
- Make 3 different coloured coconut by adding colours in plain desiccated coconut. Then put doughnut into white choco glaze then put in coloured coconut. Mini coconut doughnuts are ready..
