date: 2020-10-06T03:47:35.120Z image: https://img-global.cpcdn.com/recipes/eb33d1be267f0a25/751x532cq70/urad-chane-ki-dal-thali-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/eb33d1be267f0a25/751x532cq70/urad-chane-ki-dal-thali-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/eb33d1be267f0a25/751x532cq70/urad-chane-ki-dal-thali-recipe-main-photo.jpg author: Rhoda Carter ratingvalue: 4.3 reviewcount: 26038 recipeingredient: - "1 cup urad ki dal" - "1 tbsp chane ki dal" - "1 tbsp ghee" - "1 tomato chopped" - "2 green chilli barik kate" - "1 small piece of ginger grated" - "as needed Coriander leaves barik kate" - "to taste Salt" - "1 tsp chilli powder" - "1 tsp dhaniya powder" - "1/2 tsp haldi powder" - "1/2 tsp garam masala powder" - "1/2 tsp amchur powder" - "pinch Hing" - "1/2 tsp jeera" - "as needed ghee" recipeinstructions: - "Dono dalo ko wash karein or 30 min ke liye 2 cup pani m soak karein." - "Cooker m salt or haldi powder ke sath dal boil karein.2 whistle lgaye." - "Karahi m ghee garam karein or hing zeera bhune.tomato or green chilli or ginger galne tak pakayein.sabhi masale mix karein.2 min bhune or dal mix karein.5 min low flame p cook karein." - "Coriander leaves se garnish karein.dal m upper ghee dale." - "Is dal ko dinner m chapati,salad, gobhi or green chilli ka achar,lehsun ki chutney or masala Bhel ke sath serve karein." - "Thanks to all" categories: - Recipe tags: - urad - chane - ki katakunci: urad chane ki nutrition: 220 calories recipecuisine: American preptime: "PT25M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, urad chane ki dal (thali). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Urad Chana dal also called Maa (Maah) Chole ki dal is a delicious protein-rich, vegan and gluten-free Indian lentil recipe. Made with split black gram The dish which I am sharing today is another very simple and delicious lentil dish which is a specialty of North India. This dish is called Urad Chane ki. How to make traditional style very Delicious chane urad ki dal recipe by Zaika e lucknow. Urad Chane Ki Dal (Thali) is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Urad Chane Ki Dal (Thali) is something which I've loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can have urad chane ki dal (thali) using 16 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Urad Chane Ki Dal (Thali): 1. Prepare 1 cup urad ki dal 1. Get 1 tbsp chane ki dal 1. Get 1 tbsp ghee 1. Make ready 1 tomato chopped 1. Prepare 2 green chilli barik kate 1. Make ready 1 small piece of ginger grated 1. Get as needed Coriander leaves barik kate 1. Make ready to taste Salt 1. Take 1 tsp chilli powder 1. Get 1 tsp dhaniya powder 1. Make ready 1/2 tsp haldi powder 1. Take 1/2 tsp garam masala powder 1. Get 1/2 tsp amchur powder 1. Get pinch Hing 1. Take 1/2 tsp jeera 1. Make ready as needed ghee Dal-makhani, a very popular festive lentil, is also made from whole urad dal. In cold winter season, Urad chane Ki Dal tastes great with Missi Roti. How to make Urad Chane Ki Dal Recipe. Next articleMithori Aloo ki Sabji - मिथोरी आलू की सब्जी ##### Instructions to make Urad Chane Ki Dal (Thali): 1. Dono dalo ko wash karein or 30 min ke liye 2 cup pani m soak karein. 1. Cooker m salt or haldi powder ke sath dal boil karein.2 whistle lgaye. 1. Karahi m ghee garam karein or hing zeera bhune.tomato or green chilli or ginger galne tak pakayein.sabhi masale mix karein.2 min bhune or dal mix karein.5 min low flame p cook karein. 1. Coriander leaves se garnish karein.dal m upper ghee dale. 1. Is dal ko dinner m chapati,salad, gobhi or green chilli ka achar,lehsun ki chutney or masala Bhel ke sath serve karein. 1. Thanks to all How to make Urad Chane Ki Dal Recipe. Next articleMithori Aloo ki Sabji - मिथोरी आलू की सब्जी Normally with dhuli urad dal (white urad split), we make maa ki dal, Dahi vada, idli-dosa batter, bedmi poori, or urad dal ki puri, and laddu. This white urad dal(split) has a mildly bitter flavor and creamy texture after cooking. Dal makhani is another version using whole black urad dal. So that's going to wrap this up for this exceptional food urad chane ki dal (thali) recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!