date: 2020-12-05T21:06:17.110Z image: https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg author: Tommy Hunt ratingvalue: 4.8 reviewcount: 48683 recipeingredient: - "120 g (1/2 cup) 4oz white sugar" - "90 g 12 cup3oz brown sugar" - "90 g 6 tbsps3oz unsalted butter room temperature" - "2 eggs" - "1 tsp vanilla extract" - "120 g 1cup4oz cocoa powder unsweetened" - "1/2 tsp salt" - "90 g 12 cup3oz chocolate chips" recipeinstructions: - "Combine the sugars and butter in a microwavable bowl (or in a pot on the stove). Heat until the butter has melted." - "Remove from heat and beat well with a hand mixer for 2-3 minutes. (I tried doing this recipe without an electric mixer and my cookies came out really flat) Add in the eggs and vanilla extract and beat with hand mixer for 2 minutes (this, along with melting the butter and sugar, helps create a crackly crust on top of the cookies)." - "Stir together the cocoa powder and salt and add them to the batter. Beat for another 30 seconds." - "Lastly fold in the chocolate chips. The batter will be soft but refrigerate it for a minimum of 30 to 40 minutes. Preheat the oven to 350°F (180oC). When the cookie dough is stiff scoop 12 cookies onto a baking tray lined with parchment. Round the dough in your hands (or use small ice cream scoop) and press to flatten down just a little." - "Bake cookies for about 10 -12 minutes. When baked they might look 'uncooked' but they are not, they are perfectly fudgy on the inside. Set aside to cool down and enjoy fresh. Store them in an airtight container for up to 2 days." categories: - Recipe tags: - brownie - cookies katakunci: brownie cookies nutrition: 194 calories recipecuisine: American preptime: "PT29M" cooktime: "PT48M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, 🍫🍪brownie cookies🍪🍫. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. 🍫🍪Brownie Cookies🍪🍫 is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. 🍫🍪Brownie Cookies🍪🍫 is something that I've loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can have 🍫🍪brownie cookies🍪🍫 using 8 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make 🍫🍪Brownie Cookies🍪🍫: 1. Take 120 g (1/2 cup) /4oz) white sugar 1. Get 90 g (1/2 cup/3oz) brown sugar 1. Prepare 90 g (6 tbsps/3oz) unsalted butter (room temperature) 1. Make ready 2 eggs 1. Make ready 1 tsp vanilla extract 1. Prepare 120 g (1cup/4oz) cocoa powder, unsweetened 1. Prepare 1/2 tsp salt 1. Make ready 90 g (1/2 cup/3oz) chocolate chips ##### Steps to make 🍫🍪Brownie Cookies🍪🍫: 1. Combine the sugars and butter in a microwavable bowl (or in a pot on the stove). - Heat until the butter has melted. 1. Remove from heat and beat well with a hand mixer for 2-3 minutes. (I tried doing this recipe without an electric mixer and my cookies came out really flat) - Add in the eggs and vanilla extract and beat with hand mixer for 2 minutes (this, along with melting the butter and sugar, helps create a crackly crust on top of the cookies). 1. Stir together the cocoa powder and salt and add them to the batter. Beat for another 30 seconds. 1. Lastly fold in the chocolate chips. The batter will be soft but refrigerate it for a minimum of 30 to 40 minutes. - - Preheat the oven to 350°F (180oC). When the cookie dough is stiff scoop 12 cookies onto a baking tray lined with parchment. - - Round the dough in your hands (or use small ice cream scoop) and press to flatten down just a little. 1. Bake cookies for about 10 -12 minutes. When baked they might look 'uncooked' but they are not, they are perfectly fudgy on the inside. - Set aside to cool down and enjoy fresh. Store them in an airtight container for up to 2 days. So that's going to wrap it up with this special food 🍫🍪brownie cookies🍪🍫 recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!