date: 2020-08-14T08:31:38.436Z image: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg author: Rosalie Holloway ratingvalue: 5 reviewcount: 35528 recipeingredient: - "1/2 lb Paneer cut in 14 slices you can use Panela instead too" - "4 oz cashew nuts" - "1 egg" - "To taste tamarind sauce recipe here httpscookpadcomusrecipes13646543tamarindsauce" - "As needed frying oil" recipeinstructions: - "Toast the cashews on med-hi heat (about 3 minutes), then pulverize in a food processor/blender/nutribullet" - "Pass the Paneer slices through the beaten egg and bread them generously in the cashew powder." - "Add some oil to the pan and fry the Paneer (1 to 1.5 minutes per side) work in batches to avoid crowding the pan" - "Serve with a dollop (or two) of tamarind sauce, and enjoy!" categories: - Recipe tags: - cashewcrusted - paneer - with katakunci: cashewcrusted paneer with nutrition: 171 calories recipecuisine: American preptime: "PT15M" cooktime: "PT41M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cashew-crusted paneer with tamarind sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Cashew-crusted Paneer with Tamarind Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Cashew-crusted Paneer with Tamarind Sauce is something that I have loved my whole life. To get started with this particular recipe, we have to first prepare a few components. You can cook cashew-crusted paneer with tamarind sauce using 5 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Cashew-crusted Paneer with Tamarind Sauce: 1. Make ready 1/2 lb Paneer, cut in 1/4” slices (you can use Panela instead, too) 1. Take 4 oz cashew nuts 1. Get 1 egg 1. Get To taste tamarind sauce (recipe here: https://cookpad.com/us/recipes/13646543-tamarind-sauce) 1. Prepare As needed frying oil ##### Instructions to make Cashew-crusted Paneer with Tamarind Sauce: 1. Toast the cashews on med-hi heat (about 3 minutes), then pulverize in a food processor/blender/nutribullet 1. Pass the Paneer slices through the beaten egg and bread them generously in the cashew powder. 1. Add some oil to the pan and fry the Paneer (1 to 1.5 minutes per side) work in batches to avoid crowding the pan 1. Serve with a dollop (or two) of tamarind sauce, and enjoy! So that is going to wrap it up for this special food cashew-crusted paneer with tamarind sauce recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!