Steps to Prepare Award-winning Japanese Sweet Potato Mochi Pudding

Japanese Sweet Potato Mochi Pudding.

You can cook Japanese Sweet Potato Mochi Pudding using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Japanese Sweet Potato Mochi Pudding

1. It's 100 g of cooked sweet potatoes.
2. It's 1 tablespoon of tapioca powder.
3. Prepare 1 tablespoon of rice powder.
4. Prepare 3 tablespoon of condensed sweet milk.
5. Prepare 1/2 teaspoon of agar powder (if you have).
6. It's 1 pinch of salt.
7. It's of Syrup.
8. Prepare 4 tablespoon of corn syrup or honey.
9. Prepare 1 tablespoon of soy sauce.

Japanese Sweet Potato Mochi Pudding instructions

1. Today I use baked potatoes. You can use any cooked sweet potatoes, boiled, microwave, roasted..
2. Mix all ingredients of pudding using hand mixer until smooth..
3. Pour pudding mixture in 4 cups and steam for 15 minutes with medium high flame..
4. Make syrup. Mix soy sauce and corn syrup in pan and simmer a little..
5. When the pudding cool, pour syrup and garnish with black sesame seeds..
6. Enjoy 🇯🇵.