date: 2020-11-15T13:59:57.242Z image: https://img-global.cpcdn.com/recipes/48f757c3646085e3/751x532cq70/potato-cheese-mochi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/48f757c3646085e3/751x532cq70/potato-cheese-mochi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/48f757c3646085e3/751x532cq70/potato-cheese-mochi-recipe-main-photo.jpg author: Lucas Maldonado ratingvalue: 4 reviewcount: 10423 recipeingredient: - "1 cup Mashed Potato" - " Milk to loosen optional" - "1-2 tablespoons grated Parmesan Cheese OR other Cheese of your choice" - "1 tablespoon chopped Parsley OR Herbs of your choice" - "1/4 cup Glutinous Rice Flour" - "1 tablespoon Oil for cooking optional" recipeinstructions: - "If the leftover Mashed Potato is hard and dry, heat it a little bit OR add a small amount of Milk to loosen it." - "Add grated Cheese, finely chopped Herbs and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make small balls or round cakes." - "Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook the balls or round cakes until golden and cooked though." categories: - Recipe tags: - potato - - cheese katakunci: potato cheese nutrition: 133 calories recipecuisine: American preptime: "PT35M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, potato & cheese mochi. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free. Jerusalem potato земляная груша, топинамбур, Helianthus tuberosus. Potato & Cheese Mochi is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Potato & Cheese Mochi is something which I've loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato & cheese mochi using 6 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Potato & Cheese Mochi: 1. Take 1 cup Mashed Potato 1. Get Milk to loosen *optional 1. Get 1-2 tablespoons grated Parmesan Cheese OR other Cheese of your choice 1. Take 1 tablespoon chopped Parsley OR Herbs of your choice 1. Make ready 1/4 cup Glutinous Rice Flour 1. Make ready 1 tablespoon Oil for cooking *optional A perennial plant in the nightshade family that was first cultivated in. Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-tāʹtō, IPA(key): /pəˈteɪ.toʊ/, [pə̥ˈtʰeɪɾoʊ], [pə̥ˈtʰeɪɾə]. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. ##### Instructions to make Potato & Cheese Mochi: 1. If the leftover Mashed Potato is hard and dry, heat it a little bit OR add a small amount of Milk to loosen it. 1. Add grated Cheese, finely chopped Herbs and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make small balls or round cakes. 1. Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook the balls or round cakes until golden and cooked though. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. Learn about potato nutrition, types of potatoes, fun facts and history. Info for potato growers and retailers. Examples of potato in a Sentence. So that is going to wrap this up with this exceptional food potato & cheese mochi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!