date: 2020-09-23T08:30:58.596Z image: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg author: Hilda Townsend ratingvalue: 4.8 reviewcount: 26756 recipeingredient: - " Fondue sauce" - "400 ml Milk" - "2 pieces Mochi cakes" - "2 Soup stock cubes" - "150 grams Easy melting cheese" - " For dipping" - "1 head Broccoli" - "1 carrot Carrot medium size" - "2 Potatoes" - "120 grams Wiener sausage" - "400 grams Baguette or bread of your choice" - "8 Shrimp" recipeinstructions: - "Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer." - "Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted." - "Cut up the dipping ingredients and boil. Cut the bread up too." - "Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue." - "I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again." categories: - Recipe tags: - hot - milk - cheese katakunci: hot milk cheese nutrition: 197 calories recipecuisine: American preptime: "PT29M" cooktime: "PT33M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, hot milk cheese fondue with mochi cakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Hot Milk Cheese Fondue with Mochi Cakes is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Hot Milk Cheese Fondue with Mochi Cakes is something which I have loved my entire life. They're nice and they look fantastic. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hot milk cheese fondue with mochi cakes using 12 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Hot Milk Cheese Fondue with Mochi Cakes: 1. Prepare Fondue sauce 1. Make ready 400 ml Milk 1. Prepare 2 pieces Mochi cakes 1. Prepare 2 Soup stock cubes 1. Prepare 150 grams Easy melting cheese 1. Take For dipping 1. Get 1 head Broccoli 1. Take 1 carrot Carrot (medium size) 1. Take 2 Potatoes 1. Take 120 grams Wiener sausage 1. Take 400 grams Baguette (or bread of your choice) 1. Take 8 Shrimp ##### Instructions to make Hot Milk Cheese Fondue with Mochi Cakes: 1. Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer. 1. Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted. 1. Cut up the dipping ingredients and boil. Cut the bread up too. 1. Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue. 1. I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again. So that's going to wrap it up with this exceptional food hot milk cheese fondue with mochi cakes recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!