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date: 2020-08-30T17:41:08.721Z
image: https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg
author: Victor Holloway
ratingvalue: 4.4
reviewcount: 42819
recipeingredient:
- " Cheese Flan"
- "1 can condensed milk"
- "1 can evaporated milk"
- "5 eggs"
- "1 packages cream cheese 8 oz"
- "1 tsp vanilla"
- " caramel sauce"
- "1 cup sugar"
- "1/4 cup water"
recipeinstructions:
- "Mix all ingredients in the blender"
- "Pour into the pan with caramel sauce on bottom"
- "Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm."
- "For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)"
categories:
- Recipe
tags:
- cheese
- flan
katakunci: cheese flan
nutrition: 192 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT43M"
recipeyield: "1"
recipecategory: Dinner
---
![Cheese Flan](https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, cheese flan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This smooth cream cheese flan topped with a golden brown caramel is an elegant dessert that can be baked and chilled until serving. All Reviews for Flan de Queso (Cream Cheese Flan). This recipe adds cream cheese, giving the flan a smooth, delicate. Flan, in this instance, is a rich, custard-like dessert originating from Spain that is enjoyed all over the world (with different variations).
Cheese Flan is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Cheese Flan is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cheese flan using 9 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Cheese Flan:
1. Prepare Cheese Flan
1. Prepare 1 can condensed milk
1. Get 1 can evaporated milk
1. Prepare 5 eggs
1. Prepare 1 packages cream cheese 8 oz
1. Take 1 tsp vanilla
1. Take caramel sauce
1. Make ready 1 cup sugar
1. Take 1/4 cup water
Learn how to make Cream Cheese Flan. Add the cream cheese to the bowl of a stand mixer and whip until smooth. Add the condensed milk, regular milk, cinnamon, vanilla, salt and eggs and. There's coconut flan which is very popular with a flavorful twist, and then there is cheese flan which Silky smooth, lush, slightly dense…the cream cheese adds a mild tang which keeps this flan from.
##### Instructions to make Cheese Flan:
1. Mix all ingredients in the blender
1. Pour into the pan with caramel sauce on bottom
1. Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
1. For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
Add the condensed milk, regular milk, cinnamon, vanilla, salt and eggs and. There's coconut flan which is very popular with a flavorful twist, and then there is cheese flan which Silky smooth, lush, slightly dense…the cream cheese adds a mild tang which keeps this flan from. Rich and Creamy Flan with a beautiful amber sauce makes for a striking presentation. If you like cheese cake you will love this. You can add a bit of Amaretto Liquor if you like, or serve with a little.
So that's going to wrap this up with this special food cheese flan recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!